SMALLHOLDERS,ORGANIC FARMERS,AND AGRICULTURAL POLICY

An increasing number of consumers find it important that food is produced locally and in an environmentally friendly way. This development is beneficial for small‐scale and organic farmers. It might also give them new opportunities to influence policy‐making. Agriculture is however a policy sector where conventional and large‐scale farming interests have had a strong position for a long time. This paper examines the possibilities for Scandinavian smallholders' and organic farmers' organizations to exert influence on agricultural policy. In Sweden, the main focus of investigation, the smallholders are marginalized. The organic farmers on the other hand have been successful and during the 1990s they managed to establish themselves in the policy network.