| Abstract: | In the eleventh and twelfth centuries the salmon was abundant in the rivers of Normandy and there are numerous documentary references to rents from the salmon fisheries. But in the thirteenth and fourteenth centuries the salmon became a delicacy much in demand, and the multiplication of watermills increased the number of fisheries to such an extent that over-exploitation occured. Because of this, as well as for other reasons, salmon stocks in the fifteenth century were seriously depleted and the species became virtually extinct in much of Normandy. |
