From hunters to farmers: The causes and consequences of food production in Africa: Edited by J. D. Clark and S. A. Brandt. 1984. xi+433 pp., figures. Berkeley and Los Angeles: University of California Press. £44.00. ISBN 0 520 04574 2 期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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From hunters to farmers: The causes and consequences of food production in Africa: Edited by J. D. Clark and S. A. Brandt. 1984. xi+433 pp., figures. Berkeley and Los Angeles: University of California Press. £44.00. ISBN 0 520 04574 2

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