Origine,développement et ancrage territorial des microbrasseries artisanales : le cas de l'Est-du-Québec

This article focuses on the development of a new industry, namely the brewing industry, in the peripheral region of Southeastern Quebec. Its objective is to understand and describe the main activities of the microbreweries and to detect their contribution to the development of Southeastern Quebec, namely the Lower-Saint-Lawrence and the Gaspé peninsula-Magdelen islands regions. The results of our analysis allow us to shed new light on the contribution of this industry to the development of these two regions.