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1.
Cattle slaughter and beef consumption are barely mentioned in the literature on Chinese economic, food, or animal history. This is possibly due to the widely held popular and scholarly assumption that beef was avoided and even considered taboo in the daily diet of Chinese people in premodern times. This article investigates the tangible regulation and practice of cattle slaughter in Qing China—the period when the beef taboo was argued to be formally subsumed into Chinese morality. I ask the following questions: To what extent did the Qing state ban cattle slaughter? How was the ban enforced in the localities? Did Chinese people slaughter cattle for consumption? Were there lawful beef markets in Qing China proper? How did increasing beef-eating Western sojourners since the mid-19th century impact this sector? Accordingly, I demonstrate that with the leeway provided by the state, the cattle slaughter industry developed in many regions of China proper, especially large cities. In this sector, Chinese Muslim merchants played a dominant role, even though the Han merchants could outnumber them. Their efforts have prepared the state and Chinese merchants to better cope with new circumstances since the mid-19th century. Broadly, this paper sheds light on how different religious, ethnic, and national groups affected the economy and the practice of law in the Qing dynasty.  相似文献   
2.
This article examines the intense debates over the New Criminal Code of Great Qing (Da-Qing xin xinglü) in the National Assembly (Zizheng yuan) during the Qing empire’s New Policy Reform (1901–11). The focus is on the conflict between those who drafted and supported the new code and those who expressed reservations, especially over reform of the laws on filial piety and fornication. The issue of reconfiguring the family and social order through law was closely related to the overarching agenda of twentieth century legal reform in China—making an empire that “ruled through the principle of filial piety” into a modern nation-state that had direct relationships with its citizens. More importantly, an analysis of the late Qing debate over family law enables this article to problematize such concepts as “Chinese” and “Western” during this crucial moment of China’s empire-to-nation transformation. It showcases the paradox of China’s modern-era reforms—a contradiction between imposing Western-inspired order with a largely indigenous logic and maintaining existing sociopolitical order in the name of preserving national identity.  相似文献   
3.
汉代漆器的剖析   总被引:2,自引:2,他引:0  
通过制备并分析一系列模拟漆膜样品。建立了有助于鉴定汉代漆器成分的剖析方法。经裂解气相色谱、差热分析、色谱一红外联用等现代分析技术对出土的汉代漆器残片样品的综合分析,证实在西汉漆器制造中已使用桐油或其它的添加剂,并依据剖析的结果,对某些汉代漆器的原材料差异作了初步探讨。  相似文献   
4.
广西桂平博物馆藏东汉铜甑对于研究广西地区青铜器冶铸技术的发展具有重要的研究价值。但器物长期保存于潮湿环境中,矿化严重、保存状况较差,亟须保护修复。本研究应用X射线影像观察、金相显微镜、扫描电镜及能谱分析、模拟实验验证等方法研究了器物的铸造工艺、合金成分以及锈蚀产物成分。结果表明该器物为整体铸造成形,器物铸造时使用了轮制技术、刮板造型工艺以及铸后刻纹的工艺,箅部范块制作过程是用器身模翻制器身范后脱模,将器身模的圈足部分切下,然后在圈足泥模上刻出箅部型腔。在此基础上,遵循最低限度干预原则,力求将传统的文物修复手段与现代修复理念相结合,通过除锈、修补等保护修复措施后,不但提高了器物的整体稳定性,而且达到了可以展陈,发掘文物潜在价值的要求。  相似文献   
5.
岭南僻处南疆,地理复杂。隋末大乱之时,地方势力纷纷割据,唐初和平统一岭南后,采取羁縻政策,以原有势力为基础设管州的"都府"。而在都府之上,朝廷以广州、桂州、交州为中心置"统府",以点控面,有效地维护了岭南地区的稳定。但是这种层层管理的"统府三分格局",到高宗乾封二年发生突变,随着邕府和容府的建立,原统府消失,遂形成并立的"五府格局"。可是,最迟8世纪初,唐朝设立岭南五府经略使,统一管理整个岭南的军事。在此前后,岭南选补使、岭南按察使、岭南采访使等陆续出现,在人事、监察、民政等领域,对岭南道全境实施管辖权。因此,"盛唐"的岭南道,表现出明显的"归一"趋势。  相似文献   
6.
ABSTRACT

This article examines the transformation of Zheng Chenggong’s image in Meiji Japan and late Qing China. Prior to the mid-nineteenth century, Zheng Chenggong was often depicted as a Ming dynasty loyalist in Chinese narratives and as a Japanese hero adventuring in a foreign land in Japanese narratives. The two groups of narratives converged in the late nineteenth and early twentieth centuries, transforming Zheng Chenggong into a patriot, an anti-imperialist hero, and a conqueror and developer of Taiwan. Underlying the convergence of Chinese and Japanese narratives of Zheng Chenggong was surging nationalist sentiment in response to different forms of imperialism. This study aims to show how different nationalist agendas activated efforts to recreate Zheng Chenggong’s image in China and Japan at the turn of the nineteenth century.  相似文献   
7.
8.
This article uses rural gazetteer biographies to examine village and household-level famine relief during the great North China Famine of 1876–9 to deepen our understanding of past relief methods and dynamics at the most local level. Despite the appearance of major works recently on famine in modern China, particularly on the Great Leap Forward, knowledge of Chinese famine relief remains thin and scattered considering the enormity of the subject. Nineteenth-century China saw intensifying international relief activity as well as the emergence of a vibrant charity-relief sector based in China's major cities, leading to the rise of prominent relief institutions in the twentieth century, such as the Chinese Red Cross. But the increasingly intense disasters of China's modern period also saw a surprising persistence of local humanitarian traditions still barely covered by historians.  相似文献   
9.
章毅 《安徽史学》2015,(3):129-134
文章利用《汪氏渊源录》和《回岭汪氏宗谱》以及相关元代文集为主要参考资料,研究了元代徽州路的军功家族群体,尤其是其中的典型个案———婺源回岭汪氏。作者认为婺源回岭汪元龙、汪元圭兄弟在宋元易代之际,因为归附蒙元及“保障乡里”之功走上致身荣显的仕宦之路,他们不仅自身建立了可观的权势,而且有效地将之世代传承,以与元朝统治相始终,最终使婺源回岭汪氏家族成为“朱紫满庭”的“新安巨室”。在元代的徽州,类似的军功家族分布广泛,人数众多,深具影响。他们的出现,与元代统治者重视“根脚”的政治铨选原则紧密相关,与那些在蒙元征服战争中出现的“汉军世家”具有相似的来源和特点。  相似文献   
10.
明代年例银制度是经过长期演变逐渐形成的一项军事供给制度。宣德十年(1435)首先出现京运银,历经景泰、天顺时期,京运银两中有一笔银两开始向"岁例"发生制度性转变的趋势;成化、弘治之际,"常数"、"岁运"、"岁例"、"年例"、"年例银"等名称的出现是这笔京运银两制度化发展的结果,标志着明代年例银制度的初步形成;嘉靖十六年(1537)年例银一年一发的规定以及年例银会计预算制的出现,意味着明代年例银制度的完全确立。年例银制度的形成和确立,改变了明代国家的军事供给体制,是明代军事财政史上的一个重大变革。  相似文献   
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