Diet in the Iron Age cemetery population at Wetwang Slack,East Yorkshire,UK: carbon and nitrogen stable isotope evidence

This paper reports δ¹³C and δ¹⁵N values for human and animal bone collagen from the middle Iron Age site at Wetwang Slack, East Yorkshire, UK. The data indicate a human diet which was high in animal protein, with no evidence for any significant marine food input. No differences were found between high-status vehicle (or ‘chariot’) burials and the rest of the population and no other status differentiations are visible according to burial rite, age or sex groupings, although the data obtained for the older males display an unusual trend. No dietary variation is seen between two site phases and no evidence for an early immigrant group is present. The range of isotope values for the adult human group as a whole is small, indicating that the diet is likely to have been consistent over time and across the population, although two individuals stand out as unusual amongst the 62 analysed.     

Dietary patterns during the late prehistoric/historic period in Cikobia island (Fiji): insights from stable isotopes and dental pathologies

The dietary patterns of eight adults and one child interred in the Korotuku burial mound (Cikobia, northern Fiji), dated from the late prehistoric/historic period (around AD 1850), have been investigated using carbon and nitrogen stable isotope signatures and dental and oral pathologies. Bone collagen isotopic compositions showed that (1) males and females had similar diets in terms of terrestrial C₃ resources and marine fish components and proportions; (2) the proportion of marine fish comprised around 25% of the protein fraction of the diet, and the proportion of vegetal food was high; and (3) one canid that was also studied had a different diet, probably rich in shellfish. Oral and dental examinations of the humans evidenced (1) a low level of dental macrowear, (2) a high rate of carious lesions—interproximal and cervical—of about 15%, and (3) a low amount of abscessing, as well as the presence of alveolar bone recession and calculus in most of the adults. This evidence suggests a diet relying mainly on vegetal food with very limited shellfish consumption. When viewed in the light of ethnohistoric information, this pattern suggests a particular sociocultural behaviour, including food selection, since the analyses of the canid remains indicate that more diversified food resources were available than those consumed by the humans. Overall observations suggest that the deceased in the Korotuku burial mound might be members of an elite living on the island, thus pointing to possible social stratification in the late prehistoric/historic Cikobia community.     

The children of Kaminaljuyu: Isotopic insight into diet and long distance interaction in Mesoamerica

Known for its spectacular tombs and adobe talud–tablero architecture, the highland Guatemalan city of Kaminaljuyu is key to models of long distance interaction in Mesoamerica. We use stable isotopic data from human bone, dentine and tooth enamel to reconstruct Kaminaljuyu’s dietary history. Stable carbon isotope ratios and alkaline earth ratios of enamel carbonate indicate a decline in maize consumption from Preclassic to Classic periods, perhaps due to the desiccation of Lake Miraflores, which was used to irrigate Late Preclassic fields. Stable oxygen and strontium isotope ratios in enamel shed light on the geographic origin of Early Classic skeletons, and show that the central skeletons in the tombs were local children. However, four decapitated skulls and two peripheral skeletons show enriched oxygen ratios, similar to Lowland Maya sites. Strontium isotope ratios indicate that most of these are from an area underlain by Cretaceous limestones; one is from a metamorphic region. Two individuals may have traveled to or from Central Mexico. The greater evidence for lowland individuals among the tomb skeletons implies that political connections with the Maya area were more significant to elites at Kaminaljuyu than was direct contact with Central Mexico.     

Isotopic investigation of pre-Hispanic macaw breeding in Northwest Mexico

The pre-Hispanic settlement of Paquimé (ca. 1200–1450 AD) lay outside of urban Mesoamerica in arid northern Chihuahua, Mexico, yet the excavated remains of 322 scarlet macaws, tropical parrots whose northernmost habitat is 500 km to the south, suggest that Paquimé had relationships with distant communities. Here, carbon and oxygen stable isotope analysis of 30 macaw bones determines whether the Paquimeños actively bred these parrots or traded with Mesoamerican groups to obtain the birds. The δ¹³C values indicate that the macaws ate a diet of C₄ plants, foods that were unavailable to wild macaws. In addition, δ¹⁸O data suggest that the majority of the macaws spent their entire lives at Paquimé. We conclude that the ancient Paquimeños were in fact breeding scarlet macaws, although one bone with δ¹⁸O values outside the local range suggests that the breeders also maintained exchange ties with the source areas of the birds. By confirming that Paquimeños implemented a system of local macaw reproduction outside the Mesoamerican region itself, this analysis provides new evidence about the economic and ideological interdependence of pre-Hispanic societies in the Americas. It is also suggestive of the pre-industrial capabilities of humans to extend the natural ranges of animal species.     

Carbon and nitrogen stable isotope analysis on the diet of Jomon populations from two coastal regions of Japan

We report on a stable isotope paleodietary reconstruction of Jomon populations in Japan during the Middle to Final Jomon period (ca. 5000–2300 years BP), focusing on dietary differences within and among populations and between regions. Carbon and nitrogen isotope analysis was performed on human and faunal bone collagen from six coastal sites along the Inland Sea in the Sanyo (Ota, Funamoto, and Tsukumo) region and along Mikawa Bay and the Pacific Ocean in the Tokai (Kawaji, Yoshigo, and Inariyama) region. We found that carbon and nitrogen isotope ratios were positively correlated, indicating that the Jomon people consumed a mixed diet of marine (shellfish and marine fish) and terrestrial (C₃ plants and terrestrial mammals) protein. In the Ota samples (n = 25, during the Middle Jomon period, 5000–4000 years BP), sex was one of the main reasons for the intra-population dietary variation. Ota males consumed greater amounts of marine food, while Ota females consumed greater amounts of terrestrial food; these dissimilar diets may have been related to the sexual division of labor. Significant inter-population dietary differences were found, which may have been related to differences in age or site location. Notably, the two coastal regions showed clear isotopic differences. Nitrogen isotope ratios of individuals from the Sanyo region were significantly higher than ratios of individuals from the Tokai region. The individuals in the Sanyo region might have consumed a diet high in aquatic foods, particularly high trophic level marine fish, whereas the individuals in the Tokai region might have consumed a lot of marine shellfish. Another possible reason for the regional isotopic difference might have been different baseline of nitrogen isotope ratios of the marine ecosystems.     

Stable isotope analysis of Late Upper Palaeolithic human and faunal remains from Grotta del Romito (Cosenza), Italy

Stable isotope analysis of carbon (δ¹³C), nitrogen (δ¹⁵N) and sulphur (δ³⁴S) were carried out on one of the largest assemblages of Late Upper Palaeolithic human remains in Southern Europe, at Grotta del Romito (Cosenza), Italy. The burials were stratigraphically dated from ca. 18,000 to 13,000 cal BP, which was confirmed by a series of new AMS dates made directly on the bone collagen. Dietary reconstruction from carbon and nitrogen stable isotopes revealed that eight of the nine individuals analysed, dating to the Final Epigravettian, had very consistent diets, rich in terrestrial animal protein, regardless of their age or sex. These included two individuals who were suffering from severe pathologies. A single individual, dating to the Evolved Epigravettian had a more variable diet, which was significantly enriched in protein from marine or freshwater fish compared to the later burials. Overall, the results are consistent with the very limited number of other studies which describe a change to more specialised and less variable subsistence strategies, in this case the hunting of large herbivores, towards the end of the Palaeolithic period. Sulphur isotope values of all of the nine burials and several faunal samples were notably consistent, showing no evidence of long-distance migration to the site from a different geological zone.     

Prehistoric Fijian diet and subsistence: integration of faunal, ethnographic, and stable isotopic evidence from the Lau Island Group

We explore subsistence practices and dietary change on islands in the central Lau Group of Fiji with zooarchaeological methods and stable isotopic analysis of human and animal skeletal material interpreted through an ethnoarchaeological lens. Our dataset combines detailed identifications of fauna, especially fishes, with stable isotopic (δ¹³C, δ¹⁵N) values of human and animal bone collagen and apatite carbonate spanning approximately three thousand years of human occupation on three study islands. Additionally, over fifty inshore and offshore contemporary fishing expeditions were observed on all study islands over a six-year period. We integrate these separate lines of evidence to form robust interpretations of Lauan subsistence patterns over a broad temporal scale. We add to the existing literature on stable isotopic analysis of archaeological bone from Remote Oceania and compare all of these groups through time. Our results indicate that Lauans differentially relied on nearshore reef resources rather than pelagic fishes, and terrestrial endemic species may have served as a portion of the diet during the early prehistoric period. Root crops (e.g., taro, yam) provided the majority of calories to the diet; however, sea grapes likely contributed to the early diet. Our isotopic results differ from previous studies of Fijian diet and that of Remote Oceania at a time of probable marine ecosystem shifts (AD 1300) illustrating diet breadth and variability in subsistence strategies potentially due to climatically influenced resource depletion.     

Sealing,whaling and caribou revisited: additional insights from the skeletal isotope chemistry of eastern Arctic foragers

Research reported here is the second phase of a bone collagen stable isotope and radiocarbon study of eastern Arctic diets. Seventy-five directly dated burials from the Native Point Sadlermiut mortuary collection and two Thule sites, Kamarvik and Silumiut in northwest Hudson Bay, were added to an existing data set of 81 individuals. Thule foragers dated to a 2σ range of AD 1047–1700 and subsisted on diets comprised of ca. 80% marine taxa, primarily ringed seal and bowhead whale. The Native Point Sadlermiut dated later in time, AD 1289–1896, and relied more heavily on high tropic level marine taxa, ringed seal and seabirds. Three dietary trends are apparent coincident with Neo-Boreal cooling (AD 1400). In addition, both Thule sites were abandoned at commencement of the Little Ice Age (AD 1600), which coincides with European contact, raising intriguing questions about the effects of climate change on high latitude foraging strategies and the possibility that epidemic disease was introduced in the Hudson Bay region as early as 1613.     

Stable isotope analysis of humans from Xiaojingshan site: implications for understanding the origin of millet agriculture in China

Millet agriculture originated in Northern China in the early Neolithic period (ca. 8000 BP), however, the actual importance of millet in human diets is still not clear. To determine the relative contribution of millet in human diets in this period we undertook stable isotope analysis of humans from Xiaojingshan site and fauna from Yuezhuang site, both of which are attributed to the Houli Culture and date to about 8000 years ago. The carbon isotope values of human bone collagen showed that millet (as a C₄ plant) only contributed approximately 25% of dietary protein, with the rest from C₃ based plant and animal sources, if a simple mixing model is used. We did not observe any statistical dietary difference between males and females at the site, although it has been argued that the Houli Culture was a matriarchal society. Finally, we compared our data with other published isotopic data from the contemporary Jiahu site and Xinglongwa site and a number of sites from the subsequent Yangshao Culture and found that millet only became a significant source of dietary protein approximately 1000 years later, as human carbon isotope values from these later sites indicated that almost all of dietary protein came from C₄ (i.e. millet) sources.     

南京博物院藏四万册殿本书的消毒保护

调查了殿本藏书的保管现状,选出了较好的保护方法,对四万册宫廷藏书进行了消毒、杀虫和收藏。试验证明,用2：8的环氧乙烷和二氧化碳处理24小时能杀死书中的细菌、霉菌和昆虫,不影响纸质、丝织文物的拉力、色泽。