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911.
R. Common 《Scottish Geographical Journal》2013,129(3):160-162
The dominance of Mexico City over the remainder of the country appears to offer conclusive evidence that Mexico's space economy is characterised by core‐periphery relationships. Most measurable criteria indicate that the Yucatan peninsula is part of the periphery. Despite this, it is possible to argue that within the Yucatan peninsula* itself, the city of Merida acts as a core area and has been responsible for a considerable degree of autonomous economic growth, thus acting as a core within the periphery. 相似文献
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J. H. Bird F. H. Stewart A. F. Williams J. D. Thompson R. M. Frothero 《Scottish Geographical Journal》2013,129(1):52-53
EUROPE The Soils around Jedburgh and Morebattle. By John W. Muir. 9 ¾×6 ¾. Pp. 878. 2 maps. 20 tables. 11 diagrams. 32 plates. 8 colour plates. Edinburgh : H.M.S.O., 1956. 30s. The British Moorlands : A problem in land utilisation. By John Fraser Hart. 8 ½×5 ½. Pp. viii+98. 25 figures. University of Georgia Monograph, No. 2. Athens (U.S.A.) : Georgia University Press, 1955. $2.00. European Refugees : A Study in Forced Population Movement. By Malcolm J. Proudfoot. 5 ½×8 ½. Pp. vi+542. 49 tables. 2 maps. London: Faber &; Faber Ltd, 1957. 52s 6d. East Norway and its Frontiers. By Frank Noel Stagg. 8 ¾×5 ¾. Pp.285. 15 plates. 6 maps. London : Allen and Unwin Ltd, 1956. 18s. La Yougoslavie : Aperçu Géographique. By B. Z. Milojevic. Translated by Mila Dordlvic. 9 ¼×6 ½. Pp. xi+89. I folded end map and numerous figures and plates. Beograd : La Commission pour les relations culturelles avec l'étranger, 1956. ASIA The Pakistani Way of Life. By I. H. Qureshi. 8 ¾×5 ¾. Pp. xi+81. 23 plates. London : William Heinemann Ltd, 1955. 12s 6d. Indian Climatology. By S. B. Chattergee. 9 ½×6 ¼. Pp. 417. 36 tables. 80 diagrams. Calcutta : Commercial Printers, 1955. 20s. Asia : Sketch Map and Exercise Books for upper forms. Book VII. By Thomas Pickles. 7 ¼×9 ¾. Pp.48. London : John Murray Ltd, 1956. 3s. AMERICA The Industrial Structure of American Cities : A geographic study of urban economy in the United States. By Gunnar Alexandersson. 10×7 ½. Pp. 134. 40 figs. 13 maps. London : Allen and Unwin Ltd, 1956. 40s. CARTOGRAPHY Topographical Maps and Photographic Interpretation. By P. T. Silley. 9 ½×6 ½. Pp. vii+76. 8 maps with 8 plates. 3 plates. 53 figs. London: George Philip and Son Ltd, 1955. 10s 6d. Map and Photo Reading. By T. W. Birch. 10×7 ½. Pp.64. 24 maps and photos. London: Edward Arnold and Co., 1956. 16s. Mapping the World. By Erwin Raisz. 6 ½×9 ½. Pp. 112. 72 figs and 7 plates. London : Abelard‐Schuman, 1956. 12s 6d. GEOLOGY AND GEOMORPHOLOGY Introduction to Physical Geology. By Chester R. Longwell and R. Foster Flint. 9 ¼×6 ½. Pp.vii+432. Plates and figs. 2 end paper maps. London: Chapman and Hall Ltd, 1955. 40s. Geology and Ourselves. By F. H. Edmunds. 9 ¼×6 ½. Pp. 256. 12 plates. 15 figs. London : Hutchison's Scientific and Technical Publications, 1955. 21s. Der Bodenfrost als Morphologischer Faktor. By Josef Schmid. 9 ½×7 ½. Pp. viii+144. 27 figs. 5 plates. Heidelberg : Dr Alfred Huthig Verlag, 1955. Vocabulaire Franco‐anglo‐allemande de Geomorphologie. By Henri Baulig. 9 ½×6 ¼. Pp. xxv+230. Publications de la Faculte des lettres de l'Université de Strasbourg. Fasc. 130. Paris: Société d'edition: Les Belles Lettres, 1956. 1,200 fr. ECONOMIC GEOGRAPHY World Economic Geography. By Earl B. Shaw. 8 ¾×6 ½. Pp. vii+582. Maps, diagrams and plates. New York : John Wiley and Sons Inc. London : Chapman and Hall Ltd, 1955. 52s. Chisholm's Handbook of Commercial Geography. Re‐written by L. Dudley Stamp and S. Carter Gilmour. 15th Edition. 8 ¾×6. Pp. viii+915. 30 maps and diagrams. London : Longmans, Green and Co. Ltd, 1956. 70s. La Pêche maritime el le Pêcheur en Mer. By Auguste Dupouy. 6 ½×4 ¼. Pp. 216. [Collection Armand Colin, No. 300.] Paris : Librairie Armand Colin, 1955. 250 fr. GENERAL A Concise Glossary of Geographical Terms. By J. C. Swayne. 6 ¼×4. Pp. 164. London : George Philip and Son Ltd, 1956. 6s 6d. Worlds Beyond the Horizon. By Joachim G. Leithauser. Transl. by Hugh Merrick. 9 ½×6. Pp. 371. 46 plates+frontispiece. London : Allen and Unwin Ltd, 1956. 40s. A Guide to Earth History. By Richard Carrington. 8 ½×5 ½. Pp. xvi+240. 44 figs. 16 plates, including coloured frontispiece, by Maurice Wilson. London : Chatto and Windus Ltd, 1956. 21s. Puzzle of the Past. By Ronald Jessup. 12 ¾×9 ¾. Pp.68. Illustrations (colour/black and white). London : Rathbone Books, 1956. 15s. ATLASES AND MAPS The Oxford Home Atlas of the World. By Geoffrey Cumberlege. 10×7 ¾. Pp. viii+104+xxxi. London: Oxford University Press, 1955. 15s. Map of Roman Britain : 16 miles to one inch. Third Edition. Text 11×8 ¼. Pp.43. 4 maps+Map of Roman Britain. Chessington : Ordnance Survey, 1956. 7s 6d. Penguin Atlas. Edited by J. S. Keats. 8×5 ¾. Pp. xv+156. 80 colour maps. Harmondsworth : Penguin Books Ltd, 1956. 10s. Oxford Regional Economic Atlas of the U.S.S.R. and Eastern Europe. Oxford : Clarendon Press. London : Cumberlege, 1956. 42.s. 相似文献
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Helene Brembeck Barbro Johansson Kerstin Bergström Pontus Engelbrektsson Sandra Hillén Lena Jonsson 《Children's Geographies》2013,11(1):74-88
In this article, we discuss children's becoming as food consumers in the intersection of various foodscapes. We draw from a project, Children as co-researchers of foodscapes, where we have been working with children as co-researchers, using basically ethnographic methods, and as co-designers in a collaborative design effort. This article focuses on the findings from a theoretically inspired perspective, using the concept of foodscapes. These are food-related structures of different kinds, which evolve as the child explores them and where children as food consumers are generated. In this article, we highlight the scapes of taste, routines, people, things, commerce, child (as opposed to adult) and health and give brief accounts of the way the children related to them. Finally, we turn to the benefits of working with foodscapes for a better understanding of children's becoming as food consumers in the intersection of various foodscapes. This article is based on data gathered by the children, but also on our fieldwork notes and observations following the children in their foodscapes. 相似文献
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