Some Principles for the Reconstruction of Ancient Boat Structures

Several archaeological finds of ancient boats in Britain are currently being reconstructed using a variety of methods and standards. This paper discusses some of the general principles that should be observed so that such endeavours will be scholarly valuable. The Dover boat case study (later in this issue) is based on the analysis presented here. © 2006 The Authors     

Arsenic in Danish and Swedish Mesolithic and Neolithic human bones – diet or diagenesis?

Arsenic has previously been measured in a bone sample of a c. 5-year-old Mesolithic child from Nivaagaard in Denmark yielding an anomalously high value of 13 μg/g. In the present work we show that other individuals at a nearby site also exhibit elevated arsenic levels, whereas individuals from other Mesolithic sites in Denmark are found to have quite low As-concentrations. Several attempts to reveal the source of the arsenic are reported: A railway track near the site, where the railway sleepers were suspected to have been impregnated with As leading to transport or diffusion of As into the adjacent soil; Several food items, the remains of which were found at the site, and one food item not preserved in the excavation, i.e. seaweed. Finally, it is shown that the most likely explanation of the elevated arsenic levels in human bones at Nivaa is diagenesis.     

Quality turns in Nordic food: a comparative analysis of specialty food in Denmark,Norway and Sweden

ABSTRACT

This article compares the development of specialty food in Denmark, Norway and Sweden using a number of quantitative indicators as well as a qualitative analysis of government policy. The analysis shows that specialty food has increased in importance in all three countries over the last twenty years, but there are important differences in the kind of specialty food that has developed and the nature of government intervention and governance structures. Overall, Sweden appears to have the largest production of specialty food and drink and is particularly strong in organic production and consumption, farm processing and farm shops. Norway has a large number of products with protected origin and also leads in the number of farmers’ markets. Denmark lags behind the other countries on most indicators, but has witnessed the fastest growth in microbreweries over the last five years. Theoretically, the article challenges the ‘negative’ definition of specialty food as ‘non-industrial’ or ‘alternative’, and suggests a more nuanced approach. Empirically, it points towards the possible existence of a ‘Scandinavian model’ of specialty food governance with extensive interaction between central government, local government and private firms to stimulate the growth of specialty food.     

Status,Estate, or Profession?

This article focuses on how social stratification was performed in everyday practice in 1730s Sweden. By studying the titles people were given in the court material of three communities – Uppsala town, Lagunda härad, and Sala town with its silver mine – three factors defining social categorization can be identified: status, estate, and profession. Only people who rose above the commoners were entitled, which means that all titles denoted status. Some titles were shared by different social groups that had little in common, and therefore cannot be said to mark anything other than status. Other titles were exclusive to definable groups. Among those, some were given to groups whose exclusivity was based on legal and fiscal privileges, rather than education or competence. They were simply feudal corporations, or estates. In other groups – all defined by occupations – the members had completed specialist education that included formal exams. In those, social stratification was the result of professionalism.     

Ancient bacterial DNA (aDNA) in dental calculus from archaeological human remains

The purpose of this study was to identify reactive bacterial aDNA in archaeological human dental calculus. Dental calculus was collected from a middle/late Neolithic human skull from Hulbjerg passage grave, Langeland, Denmark and prepared for transmission electron microscopy (TEM) or gold-labeled antibody TEM. TEM showed calcified, as well as non-calcified bacteria. Immunogold labeling occurred over the cytoplasmic portions of the sectioned bacteria. The result demonstrated that it is possible to identify aDNA sequences from bacteria in archaeological material of considerable age by this technique.     

Provincializing Urban Political Ecology: Towards a Situated UPE Through African Urbanism

Urban political ecology (UPE) has provided critical insights into the sociomaterial construction of urban environments, their unequal distribution of resources, and contestation over power and resources. Most of this work is rooted in Marxist urban geographical theory, which provides a useful but limited analysis. Such works typically begin with a historical‐materialist theory of power, then examine particular artifacts and infrastructure to provide a critique of society. We argue that there are multiple ways of expanding this framing, including through political ecology or wider currents of Marxism. Here, we demonstrate one possibility: starting from theory and empirics in the South, specifically, African urbanism. We show how African urbanism can inform UPE and the associated research methods, theory and practice to create a more situated UPE. We begin suggesting what a situated UPE might entail: starting with everyday practices, examining diffuse forms of power, and opening the scope for radical incrementalism. © 2013 The Author. Antipode © 2013 Antipode Foundation Ltd.     

Innovation and Destination Governance in Denmark: Tourism,Policy Networks and Spatial Development

Abstract

For more than a decade, tourist destinations in Denmark have experienced decreasing market shares and numbers of international visitors in comparison with the early 1990s. Despite this stagnation, destination development initiatives and national tourism policies have continued largely unaltered, relying on traditional efforts like collective marketing and local visitor information services, while giving limited priority to innovation-oriented measures that could improve the international attractiveness of Danish destinations by renewing the tourist experiences available. The article argues (1) that important reasons for the slow adoption of new destination development strategies can be found in the domination of tourism-related policy networks by short-term sectoral and localist interests, and (2) that recent reforms of subnational and sectoral governance have only improved the prospects of introduction of more innovation-oriented destination development policies to a limited extent.