Mussels,Tourism and Community Development: A Case Study of Place Branding Through Food Festivals in Rural North Jutland,Denmark

Abstract

Rural areas are facing prospects of marginalization and peripherality in an age of globalization where the attention of governments and media focuses increasingly on the (lack of) competitiveness of urban and metropolitan regions in Europe. Many rural areas have, therefore, searched for ways to improve their position vis-à-vis other localities by mobilizing local resources and employing policy tools that are believed to foster indigenous social and economic development, including place branding. Unsurprisingly, using food as a means to profile rural localities has become widespread, with branding efforts revolving around local food festivals that commodify local cultural resources. The article attempts to illuminate the challenges faced by branding processes in rural areas through a case study of Løgstør, a small rural town in North Jutland, Denmark, which builds its branding efforts around an annual mussel festival. The analysis focuses on the relationship between stakeholders and branding strategies, and in particular aims to uncover the role of the food festival in aggravating or alleviating inherent tensions between different stakeholders and target groups. It is argued that in the case of Løgstør making a food festival pivotal, a signature event for the place branding efforts has been created, which appeals to both external and internal audiences, and that this may hold wider lessons for place-branding initiatives in other small towns across Europe.     

Performing the Lodge: Masonry, masculinity, and nineteenth-century North American moral geography

Geographies reinforce gender and facilitate gender performativity. In this study of nineteenth-century Masonry, we demonstrate the influence of Masonic Temples in the promotion and performance of ‘Masonic masculinity.’ Masonry, through its design and construction of interior space, its embedded material symbolism and especially the geography of Masonic ritual itself, inculcated morality in prospective and raised Master Masons. Masonic Temple architecture and décor typify Victorian moral environmentalism vis-à-vis the parlor, the Masonic Lodge a domesticated male space where significant numbers of bourgeois men (and women) acted out a particular and peculiar masculine moral geography.     

‘The right to immobility’ and the uneven distribution of spatial capital: negotiating youth transitions in northern Sweden

‘Successful adulthoods’ are associated with mobile professionals, higher education and cosmopolitan lifestyles. This paper takes an interest in how this discourse is adopted or altered by young people living far away from big cities. Based on interviews in a traditional woodland community in northern Sweden, the study examines how young people in the second and final years of upper secondary school negotiate their transition from education to work. It draws on the two-dimensional concept of ‘spatial capital’. It sheds light firstly on a range of local possibilities underpinned by ‘position capital’, such as proximity to mining districts as well as to educational institutions. These possibilities compete with ‘situation capital’ in the form of young people’s dispositions towards mobility where they consider alternatives in other cities in Sweden and sometimes – although rarely – abroad. I argue that spatial capital is an indication of young people’s habitus, where the geographical marginality of the study location influences perceptions of the future in divergent and sometimes contradictory ways. The paper also problematizes contemporary society’s privileging of mobility, which should be viewed in relation to youth’s perceived ‘right to immobility’.     

Quality turns in Nordic food: a comparative analysis of specialty food in Denmark,Norway and Sweden

ABSTRACT

This article compares the development of specialty food in Denmark, Norway and Sweden using a number of quantitative indicators as well as a qualitative analysis of government policy. The analysis shows that specialty food has increased in importance in all three countries over the last twenty years, but there are important differences in the kind of specialty food that has developed and the nature of government intervention and governance structures. Overall, Sweden appears to have the largest production of specialty food and drink and is particularly strong in organic production and consumption, farm processing and farm shops. Norway has a large number of products with protected origin and also leads in the number of farmers’ markets. Denmark lags behind the other countries on most indicators, but has witnessed the fastest growth in microbreweries over the last five years. Theoretically, the article challenges the ‘negative’ definition of specialty food as ‘non-industrial’ or ‘alternative’, and suggests a more nuanced approach. Empirically, it points towards the possible existence of a ‘Scandinavian model’ of specialty food governance with extensive interaction between central government, local government and private firms to stimulate the growth of specialty food.     

Status,Estate, or Profession?

This article focuses on how social stratification was performed in everyday practice in 1730s Sweden. By studying the titles people were given in the court material of three communities – Uppsala town, Lagunda härad, and Sala town with its silver mine – three factors defining social categorization can be identified: status, estate, and profession. Only people who rose above the commoners were entitled, which means that all titles denoted status. Some titles were shared by different social groups that had little in common, and therefore cannot be said to mark anything other than status. Other titles were exclusive to definable groups. Among those, some were given to groups whose exclusivity was based on legal and fiscal privileges, rather than education or competence. They were simply feudal corporations, or estates. In other groups – all defined by occupations – the members had completed specialist education that included formal exams. In those, social stratification was the result of professionalism.     

The editor and the CIA: Herbert Tingsten and the Congress for Cultural Freedom: a symbiotic relationship

This article deals with the relations between perhaps Sweden's most influential publicist during the Cold War, the professor of political science and editor-in-chief of Sweden's largest daily newspaper Dagens Nyheter 1946–1959, Herbert Tingsten, and the Congress for Cultural Freedom (CCF), a CIA-sponsored organisation gathering the elite of the world's non-communist leftist intellectuals, Congress for Cultural Freedom and its Swedish sub-branch called ‘Svenska kommittén för kulturens frihet’ (SKfKF). Tingsten was a professor of political science at University of Stockholm from 1935 to 1946 and then editor-in-chief of Sweden's largest daily newspaper Dagens Nyheter from 1946 to 1959. It argues that parts of Tingsten's work both as an opinion maker and as a scholar was part of a symbiotic relationship with the CCF and the SKfKF. Tingsten was the foremost propagator for the ‘end of ideology’ thesis in Sweden and the article argues that this campaign was inspired by the CCF's advancement of this idea in the 1950s and 1960s. Tingsten was personally acquainted with several CCF intellectuals and he visited several of the CCF's conferences. The article also makes the case that Tingsten helped the CCF and the SKfKF's causes and furthered their agendas in a number of ways during his time as editor-in-chief of DN. For example, Tingsten allowed the SKfKF to use DN as a platform for presenting its ideas and programmes to a broader public. The article thus shows how the CCF network of intellectuals influenced opinion making in non-aligned Sweden.     

Provincializing Urban Political Ecology: Towards a Situated UPE Through African Urbanism

Urban political ecology (UPE) has provided critical insights into the sociomaterial construction of urban environments, their unequal distribution of resources, and contestation over power and resources. Most of this work is rooted in Marxist urban geographical theory, which provides a useful but limited analysis. Such works typically begin with a historical‐materialist theory of power, then examine particular artifacts and infrastructure to provide a critique of society. We argue that there are multiple ways of expanding this framing, including through political ecology or wider currents of Marxism. Here, we demonstrate one possibility: starting from theory and empirics in the South, specifically, African urbanism. We show how African urbanism can inform UPE and the associated research methods, theory and practice to create a more situated UPE. We begin suggesting what a situated UPE might entail: starting with everyday practices, examining diffuse forms of power, and opening the scope for radical incrementalism. © 2013 The Author. Antipode © 2013 Antipode Foundation Ltd.     

Innovation and Destination Governance in Denmark: Tourism,Policy Networks and Spatial Development

Abstract

For more than a decade, tourist destinations in Denmark have experienced decreasing market shares and numbers of international visitors in comparison with the early 1990s. Despite this stagnation, destination development initiatives and national tourism policies have continued largely unaltered, relying on traditional efforts like collective marketing and local visitor information services, while giving limited priority to innovation-oriented measures that could improve the international attractiveness of Danish destinations by renewing the tourist experiences available. The article argues (1) that important reasons for the slow adoption of new destination development strategies can be found in the domination of tourism-related policy networks by short-term sectoral and localist interests, and (2) that recent reforms of subnational and sectoral governance have only improved the prospects of introduction of more innovation-oriented destination development policies to a limited extent.