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71.
Hans Jørgen Gåsemyr 《亚洲研究评论》2015,39(4):609-627
AIDS-related work and advocacy is one field that has spurred considerable activity among Chinese NGOs in the past two decades. This article explains processes leading to institutional changes that are necessary for allowing more NGOs to emerge and operate, and shows how international, domestic and local actors and influences have steered developments leading to organisational growth. The article applies new institutionalism theory and highlights differences between formal and informal institutions in explaining change and continuity for NGOs and their relations to state and government in this particular field. 相似文献
72.
Hans W. Blom 《History of European Ideas》2015,41(5):589-604
SummaryGrotius has a rudimentary theory of sociability. Only with hindsight has a remark about appetitus societatis been promoted to the starting point of a theory that flourished in the writings of later natural jurists. In this article, I address the issue of the appearance in Grotius's natural law of sociability [as the 1715/38 English translation of John Morrice renders appetitus societatis, following Barbeyrac's sociabilité]. Writing in the just war tradition, Grotius is first of all interested in finding out the conditions for peace, and although injustice is a condition of war, it is not per se true that injustice is a perversion of society. Apparently, not all societies are perfect and the violence of war and the legal actions of peace are both instruments for achieving a greater modicum of justice in this world. Yet appetitus et custodia societatis is called the foundation of justice. Grotius achieved this context for sociability in phases, through a series of writings from c. 1600 until De iure belli ac pacis of 1625, and its revision of 1631. In this development the notion of fides plays an intriguing role, through which we can obtain a better understanding of the meaning of appetitus societatis in the later work. The present article is a sequel to a previous publication, on fides in De iure praedae (Ms. 1604/5). Analysing the genesis of appetitus societatis in De iure belli ac pacis, I argue that Grotius was changing his strategy over the years, without however arriving at a definitive solution to the question of what commits men to the pursuit of justice. 相似文献
73.
The specific spatial context in the densely urbanized northern part of Belgium, Flanders, offers a sort of laboratory conditions to study, design and plan fragments of open space in an urbanizing context. A chronological analysis of documents in three periods relevant to Flemish spatial planning policy allows us to conclude that one single planning discourse has reigned spatial planning in Flanders already since the design of the first zoning plans 45 years ago. This planning discourse considers city and countryside as two separate and separated entities. Today, however, the validity of this dominant discourse is increasingly under pressure. An obvious societal need appears to be growing to turn around the perception of a possible contradiction between city and countryside. In a densely urbanized spatial context, alternative planning discourses should be based on the idea of open spaces that offer complementary services within a partnership between city and countryside. 相似文献
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75.
Hans Schmeja 《Indo-Iranian Journal》1976,18(3-4):227-239
Ohne Zusammenfassung 相似文献
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This paper will present and discuss a multifaceted research project dealing with the production of cooking pots during the Iron Age II (ca. 1,000–586 BCE) Judah (modern Israel). In particular the new compositional analysis of 541 cooking vessels from 11 sites in Iron Age Judah will be presented. The study employs petrographic and chemical (NAA) analysis. The results of this ongoing research have already produced interesting information about production centers and movements of cooking pots in Iron Age II Judah. Apparently, the vast majority of the cooking pots sampled were made of a similar type of clay, related to terra rossa soil. This is true also for sites in the northern Negev and Judean Desert, where the type of soil was not available in the region of the sites. Furthermore, many of the cooking pots distributed around Judah were made in Jerusalem according to a well-located chemical profile (JleB). Other groups may represent Judean Shephelah production centers as the Lachish area as well as production centers in southern Israel or ancient Edom. The implications of the importation patterns of cooking pots by peripheral Judean sites will be discussed. 相似文献
80.
Hans Bakker 《Indo-Iranian Journal》2002,45(2):183-193