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221.
Daniel J. Wescott Kelly Brinsko Marina Faerman Stephanie D. Golda Jeff Nichols Mark Spigelman Bob Stewart Margaret Streeter Robert H. Tykot Ljuba Zamstein 《Archaeological and Anthropological Sciences》2010,2(4):283-305
In 2006 a cast-iron coffin was discovered in an unmarked burial plot in Lexington, Missouri. A multifaceted investigation
was conducted to provide historical documentation and possible identification of the individual. The coffin is an early Fisk
Patent Metallic Burial Case. Osteological analyses indicate that the skeletal remains belong to a 20 to 30 year old white
female who consistently ate an omnivorous diet with significant amounts of C4 plants or seafood. Rib morphology and her burial
garments suggest she frequently wore restrictive clothing. No gross skeletal pathological lesions or trauma were observed
except for a patch of reactive bone and an atypical pattern of bone remodeling on the visceral surface of the sixth rib. Subsequent
bacterial DNA analysis of the ribs and sternum indicate the presence of tuberculosis infection. Although not conclusive, multiple
lines of evidence are consistent with the skeletal remains representing Elizabeth (Triplett) Stewart who died in 1854 of pulmonary
tuberculosis. This multidisciplinary research significantly contributes to the local history of Lexington, Missouri and provides
a likely identification of the deceased individual for the Stewart Family. 相似文献
222.
Steve Weber Arunima Kashyap David Harriman 《Archaeological and Anthropological Sciences》2010,2(1):35-43
Cereal grains play a pivotal role in the rise and character of the Indus civilization. Archaeologists have traditionally focused
their attention on the large-grained crops of wheat and barley while often minimizing the importance of the smaller-grained
millets. Both environmental and cultural variables influence crop selection in the past as well as today. This paper explores
the role and significance of cereal grain size during the evolution of the Indus civilization. 相似文献
223.
Zhijun Zhao 《Archaeological and Anthropological Sciences》2010,2(2):99-105
China was one of the major centers for the origin of agriculture in the world. The origins of agriculture in China, especially
the origin of rice agriculture, made a significant contribution not only to the occurrence of Chinese civilization but also
to the development of world history. Recently, the study on the origin of rice agriculture has attracted the attention of
the academic community due to the dramatic development of archaeobotanical research in China. In recent years, the flotation
technique has widely implemented in archaeological excavations in China. As the result, a tremendous amount of plant remains
have been recovered from archaeological sites, including those much related to the study of early rice agriculture. The new
data provide direct archaeological evidence for, and raise some new issues about, the origin of rice agriculture in China.
For example, the rice remains from the Shangshan site, dated to ca. 10,000 cal. B.P., suggest the beginning of rice cultivation
regardless of whether that rice was domesticated or not. The quantitative analysis of plant remains recovered by floatation
from the Jiahu site, dated to ca. 8,000 cal. B.P., revealed that the subsistence of the Jiahu people mainly relied on fishing/hunting/gathering,
while the products of rice cultivation and animal husbandry were only a supplement to their diet. The ongoing excavation,
with floatation and water-sieving, at the Tianluoshan site, dated to 6,000 to 7,000 cal. B.P., suggests that rice farming,
though important, was only part of a broader subsistence pattern of the Hemudu Culture, and rice domestication culminated
after 6,500 B.P and the beginning of rice domestication remain unclear. 相似文献
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Rodolfo Fattovich 《African Archaeological Review》2009,26(4):275-290
Yeha, in Tigray, is the most impressive site with evidence for South Arabian influence dating to the first millennium BC in
the northern Horn of Africa (Eritrea and northern Ethiopia). The evidence from this site was used to identify a ‘Pre-Aksumite’
or ‘Ethiopian-Sabean’ Period (mid-first millennium BC) when an early Afro-Arabian state apparently arose in the region. A
‘Pre-Aksumite Culture’, characterised by South Arabian elements, was also suggested as a distinctive archaeological culture
in northern Ethiopia and Eritrea. However, recent fieldwork in these countries suggests that a Pre-Aksumite culture actually
did not exist and South Arabian features were restricted to a few sites, which were scattered in a mosaic of different archaeological
cultures in the first millennium BC. This hypothesis is tested through a comparison between the ceramics from Yeha and those
from Matara and other sites of the first millennium BC in Tigray and Eritrea. 相似文献
230.