The ideals and origins of the Franco-German,sister cities movement, 1945–70

Vattel's Mélanges de littérature, de morale et de politique (Thoughts on literature, morals and politics) was published at Neuchâtel by the Editeurs du Journal Helvétique in 1760 and this is the first English translation. It was republished under the title, Amusemens de littérature, de morale et de politique in 1765. Vattel's text provides evidence of his response to the issues facing Europe's states in the 1750s, and in doing so provides another perspective on his best known work, Le droit des gens (Law of Nations) of 1757. Vattel emerges as a reformer steeped in debates about the future of the European state system, and particularly Europe's small states and republics like Switzerland.     

The Wireless World at War, 1939–1945

F. H. HINSLEY. British Intelligence in the Second World War, abridged version.New York: Cambridge University Press, 1993. Pp. xiii, 628. $39.95 (US);

F. H. HINSLEY and ALAN STRIPP. Codebreakers. New York: Oxford University Press, 1993. Pp. 321. £17.95;

RALPH BENNETT. Behind the Battle: Intelligence in the War with Germany, 1939–1945. London: Sinclair Stevenson, 1994. Pp. xxiv, 328. £20.00;

CARL BOYD. Hitler's Japanese Confidant: General ōshima Hiroshi and Magic Intelligence, 1941–1945. Lawrence: University Press of Kansas, 1993. Pp. xviii, 271. $25.00 (US);

DEREK HOWSE. Radar at Sea: Tlie Royal Navy in World War Two. London: Macmillan, 1993. Pp. xviii, 383. £25.00;

JOHN WINTON. Ultra in the Pacific: How Breaking Japanese Codes and Ciphers Affected Naval Operations against Japan. London: Leo Cooper, 1993. Pp. 247. £17.50     

The Wages of Collaboration: the German food crisis 1939–1945 and the supplies from Denmark

The problem of limited food supplies left its mark on Germany and the Nazi regime during World War II. The Germans faced diminishing food rations and to a great extent had to rely on supplies from occupied Europe. To a small state like Denmark, with its precarious geo-political position, this turned out to be crucial. Thanks to its advanced agricultural production and fisheries and a generous German price policy, Germany was able to extract a maximum of food from Denmark without damaging the structure of Danish agricultural production. Deliveries culminated in 1943–1945, as Denmark supplied German big cities with 14% of their consumption of meat and pork and more than 20% of the Wehrmacht’s consumption, while Danish butter constituted nearly 9% of consumption in big cities and as much as one third of the Wehrmacht’s consumption during the same period. On this account, Denmark obtained a certain political freedom of action. In internal reports, German authorities in Copenhagen and in the Foreign Ministry repeatedly pointed to the fact that any attempt at changing the occupation regime in Denmark would rid Denmark of its democratically based government and jeopardize the abundant food supplies to Germany. The article argues that Danish food supplies to Germany provided the main reason why democratic Denmark was allowed to maintain its political system despite the German occupation.