Stable Isotope Analysis of Human and Animal Remains at the Qijiaping Site in Middle Gansu,China

Intercontinental exchanges between communities living in different parts of Eurasia during the late prehistoric period have become increasingly popular as a topic of archaeological research. The Qijia culture, found in northwest China, is one of the key archaeological cultures that can shed light on trans‐Eurasian exchange because a variety of imports are found in this cultural context. These imports include new cereals and animals, which suggest that human diets may also have changed compared with previous periods. To understand human and animal diets of the Qijia culture, carbon and nitrogen isotope ratios from human and animal skeletal remains were analysed from the type site of the Qijia culture at Qijiaping. The results demonstrate that human diet at the site mainly consisted of millet and animals fed on millet. C₃ cereals, such as wheat and barley, did not contribute significantly to human diet, and no isotopic differences were found between adult and subadult diets. Furthermore, three outlying human results raise the possibility of exogenous individuals, perhaps in relation to the parallel movement of animals, crops and goods. This study provides human and animal dietary information for evaluating the nature of exchange and diffusion in eastern Eurasia at this time. Copyright © 2013 John Wiley & Sons, Ltd.     

Stable isotopic analysis of human bones from Jiahu site,Henan, China: implications for the transition to agriculture

We have investigated change in subsistence during the transition to agriculture in the site of Jiahu, Henan Province, China, using stable isotopic analysis of collagen and apatite in human bones. Millet agriculture is well documented at drier high latitudes of the Yellow River Valley, while rice agriculture predominated at wetter lower latitudes of the Yangtze Valley region. The early Neolithic site of Jiahu lies near the boundary between the drier north and wetter south. Archaeobotanical evidence shows that rice was a significant component of diet at Jiahu, but its δ¹³C value is similar to that of other foods, and therefore cannot be conclusively identified by carbon isotope analysis. Foxtail and broomcorn millets are the only C₄ crops known for the Chinese Neolithic. Because of their high δ¹³C values, their consumption can be evaluated by stable carbon isotope analysis of human bone. Collagen reflects mainly the δ¹³C value of dietary protein, and apatite accurately records that of the whole diet. Isotopic analysis of 15 well-preserved samples from three periods shows that collagen δ¹³C values were very low for almost all individuals, suggesting C₃-based foods dominated their diets. However, apatite carbonate δ¹³C values and δ¹³C spacing between collagen and apatite (Δ¹³C_ap-co) indicate that millet may have been a minor component of the diet in this region. Individuals, who consumed the smallest amounts of animal protein, as indicated by low δ¹⁵N, generally had the highest apatite δ¹³C values. Archaeobotanical evidence for millet at Jiahu is needed to support this interpretation.     

Preliminary evidence for medieval Polish diet from carbon and nitrogen stable isotopes

In this pilot study, stable carbon and nitrogen isotopes from bone collagen and apatite of skeletons from the 11th and 12th century cemetery in Giecz, Poland are interpreted. Isotope values from a small number of fish and animal bones from the same archaeological site are also examined. The goal of this research is to provide preliminary evidence of diet for a group of medieval Polish peasants, with particular emphasis on sex-based differences in diet. Results of isotope analyses suggest diet of this early medieval population was omnivorous and terrestrial-based. Fish bones sampled exhibit low δ¹³C ratios, and in half of the cases are significantly enriched in ¹⁵N, indicating they are freshwater species. Human bones do not reflect these signatures, suggesting freshwater fish were not a significant source of dietary protein at Giecz. The ¹³C_coll from some human bones is enriched beyond what might be expected from an exclusively C₃ diet. Associated mammal bones do not exhibit similarly elevated δ¹³C_coll ratios, suggesting enrichment among humans is not due to consumption of animals foddered on C₄ plants. Two possible sources of ¹³C_coll enrichment are marine fish in diet and direct consumption of a C₄ plant, such as millet. The δ¹³C values obtained from bone apatite of a small subset of humans suggest that millet contributes to ¹³C_coll enrichment, although at least three individuals may have also consumed small amounts of marine fish. Sex-based differences in δ¹⁵N ratios indicate that men consumed relatively more animal products (meat or dairy) than did women. There is also a correlation between δ¹³C_coll and δ¹⁵N values in skeletons of men that is absent in women. These carbon and nitrogen isotope data are the first reported for any Polish population and contribute to a more complete picture of dietary adaptation and social organization in medieval Europe.     

Reconstructing subsistence at the Yingpanshan and Gaoshan sites in Sichuan province,China: Insights from isotope analysis on bone samples and charred crop remains

During the Neolithic period, the Chengdu Plain was a key region where two important crops, rice and millet, were cultivated together. Millet was probably introduced from north-western China c.3500–3300 cal. bce , and rice came from the Middle Yangtze River c.2600 cal. bce . In this study, human and faunal remains, as well as charred crop grains, were collected from the Yingpanshan (3300–2600 cal. bce ) and Gaoshan (2500–2000 cal. bce ) sites where the dominant crop was millet and rice, respectively. Carbon and nitrogen isotope analyses were conducted on human bones and the ecofact samples in order to reconstruct the subsistence at the sites. The results indicate that the diets of two individuals recovered from the Yingpanshan site consisted of both C₃- and C₄-based foods, predominantly the former. By contrast, Yingpanshan pigs consumed a large quantity of C₄ fodder. This result, combined with the ecofact evidence, suggests that millet was the main crop at the Yingpanshan site. It also highlights the fact that the two Yingpanshan individuals might be non-locals and/or belonged to later periods. On the other hand, the diet of the Gaoshan community was dominated by C₃-based foods. When considering the archaeobotanical evidence at Baodun, a site contemporaneous with and near to the Gaoshan site, it can be stated that rice was an important food resource for the Gaoshan community. This study also suggests how crops were managed at the two sites. The Yingpanshan people might have used manure for growing millet. Both manuring and irrigation might have also been practised by Gaoshan's rice farmers. However, more studies are required to understand the extent of manuring and irrigation in their agricultural economies.     

Stable Isotopic Analysis of Human Skeletons from the Sunhung Mural Tomb,Yeongju, Korea: Implication for Human Diet in the Three Kingdoms Period

This study reports the results of stable isotope analyses (carbon, nitrogen and sulphur) of human bone collagen from the Sunhung mural tomb from the Three Kingdoms Period of Korea (AD 300–668). The stable isotope data indicate that the main source of protein in the diet of the interred seven Sunhung individuals came from C₃‐based terrestrial resources, and there was an isotopic variation between individuals at this site. To investigate dietary patterns in the Three Kingdoms period, we compared our results with reported isotopic data from other southeastern Three Kingdoms sites (Imdang‐dong, Songhyeon‐dong and Yean‐ri). We found that the Sunhung individuals had similar isotope ratios to the people from these other sites. However, there was noticeable isotopic difference among individuals from each study site, although much of the dietary protein in each site was mainly from terrestrial sources. We propose that the most parsimonious explanation for this isotopic pattern is variation in social status during this time period. Copyright © 2012 John Wiley & Sons, Ltd.     

Dietary adaptation during the Longshan period in China: stable isotope analyses at Liangchengzhen (southeastern Shandong)

Rice and millet were staple crops at Liangchengzhen, a late Neolithic Longshan site in Shandong, China, but the degree of dietary variation is not known. This study uses stable isotope analysis of human and faunal skeletal remains to quantitatively address the importance of these crops as well as terrestrial domesticates and aquatic resources in the diet at Liangchengzhen. Although no collagen could be extracted from the poorly preserved human bones, the δ¹³C stable isotope results for 2 apatite sample and 16 tooth enamel samples averaged −9.8‰ suggesting that diet was based on foods averaging from −24‰ to −18‰, with millet and millet-fed animals comprising at most approximately 25–30% of the diet. Pig faunal δ¹³C isotope values suggested that during the earlier Longshan period pigs were fed mainly millet with more C₃ foods such as rice included by the later Longshan period. Solid ceramic residues from two guan jar sherds produced δ¹³C values averaging −18‰ and δ¹⁵N values averaging +16‰, suggesting both vessels contained fish. The results of the study indicate that by the Longshan period, people in southeastern Shandong no longer relied as heavily on millet and that the agricultural crop of rice had increased in importance at Liangchengzhen. Unfortunately, without human collagen samples to provide nitrogen isotope results, we cannot estimate the relative contribution of aquatic and terrestrial protein to the diet of people at Liangchengzhen. In general, however, the pattern of a diverse agricultural system on the basis of the macrobotanical remains from Liangchengzhen is supported by the isotopic results.     

汉晋时期河西走廊张掖地区的开发研究——以黑水国汉代墓葬为例

黑水国汉代墓葬出土的农具、动物骨骼、农作物遗存和人骨为人们了解河西走廊张掖地区汉晋时期生业经济和农业发展等问题提供了重要证据。通过动物骨骼、农作物遗存鉴定结果和人骨碳氮同位素检测结果,可以揭示汉晋时期黑水国人群的食物结构和生业模式特点。墓葬出土的农作物有粟、黍、稻,随葬动物有鸡、猪、绵羊、黄牛、狗、马,人骨骨胶原碳稳定同位素主要呈现C₃和C₄混合信号,部分呈现C₃信号和C₄信号,氮稳定同位素值相较牛羊等家养食草动物较高。综合研究说明汉晋时期河西走廊形成麦类、粟黍和豆类的混合农业模式,所以黑水国汉代先民摄取的粮食作物来源呈多样化。同时,河西走廊畜牧业发达,使当时人群摄取了大量的肉食资源,导致蛋白质摄入量较高。     

Dietary changes and millet consumption in northern France at the end of Prehistory: Evidence from archaeobotanical and stable isotope data

Diachronic changes of dietary human habits between the Neolithic and the Bronze Age are mainly identified through archaeological artefacts and archaeozoological and archaeobotanical studies. This paper aims to demonstrate the importance of a multi-disciplinary approach for palaeodietary studies and to identify the food changes between Neolithic and Bronze Age human groups in northern France. These changes are probably linked to the introduction of new crops, such as millet, and the use of stable isotope analysis on bones and teeth proves to be an effective method for assessing the role of this specific cereal in the diet and the economy. Stable isotope analyses were performed on bone and tooth collagen and apatite from eight humans and five domestic animals from a Late Bronze Age site (LBA; Barbuise; 15th–13th c. BC; Aube). The studied corpus is compared with isotopic data from human and animal bones from a nearby Neolithic site (Gurgy; 5th mill. BC; Yonne) and regional Neolithic to Iron sites located in northern France. Moreover, Barbuise data are supplemented by information from an important archaeobotanical study carried out on 21 LBA and Early Iron Age sites in the region. Neolithic and LBA human collagen isotopic ratios (δ¹³C, δ¹⁵N) differ statistically, as do those of some animals. Carbon isotopic ratios of human apatite corroborate collagen results indicating the consumption of ¹³C enriched food by LBA humans and animals compared to Neolithic samples. The high number of occurrences of plant remains in the Bronze Age settlements near the site points to the consumption of C₄ plants, such as millet, and would account for these results.     

A palaeodietary investigation of carbon (C/C) and nitrogen (N/N) in human and faunal bones from the Copper Age cemeteries of Varna I and Durankulak,Bulgaria

Stable isotope analyses have been applied to human and faunal bone collagen from the Varna I and Durankulak cemeteries to explore palaeodietary adaptations in the Neolithic and Eneolithic (Copper Age). The results suggest both populations primarily utilised terrestrial, C₃-based diets, despite their proximity to the Black Sea. The wider δ¹⁵N range of the Durankulak humans likely indicates the differential utilisation of terrestrial meat sources, which is probably related to the degree to which primary and/or secondary ovicaprid products were consumed, particularly since ovicaprid δ¹⁵N values differ from other herbivores. The isotopic distribution of Varna I reflects a linear relationship between δ¹⁵N and δ¹³C, suggesting that a minority of individuals enriched in both isotopic parameters supplemented their diets with marine resources. These burials include the well known ‘chieftain’ (burial 43) and show notable material wealth by way of grave goods. At the population level, however, there is no significant correlation between stable isotope values and material wealth at Varna I, a fact with implications for theories regarding emergent social/economic hierarchies in Balkan prehistory. Five burials at Durankulak were found to have relatively enriched δ¹³C and δ¹⁵N values with respect to the rest of the population. These burials reflect a prominently marine-based or mixed terrestrial C₃-based diet that included C₄ inputs, possibly from millet, for which the limitations of stable isotope analysis on bulk collagen are not able to differentiate. AMS dating has shown that these burials belong to a much later period.     

Subsistence and mobility strategies in the Epipalaeolithic: a stable isotope analysis of human and faunal remains at 'Uyun al-Hammam,northern Jordan

This paper investigates evidence for subsistence and settlement activities in the Levantine Middle Epipalaeolithic through the application of stable isotope analysis to human and non-human remains from the site of 'Uyun al-Hammam, northern Jordan. In general, bone from the site suffers a high degree of diagenesis and collagen could not be extracted for analysis here. Carbon and oxygen isotopic values from human tooth enamel samples were variable, but within expected values for the Middle Epipalaeolithic, whereas animal carbon and oxygen isotopic values varied widely, most likely due to hydrological and climatological factors. Carbon and isotopic values for the human samples indicated a predominantly C₃ plant dietary input, while animal samples appeared to have varying amounts of C₄ inputs into their diet. This is the first isotopic analysis conducted on material from the Middle Epipalaeolithic of the southern Levant and, as such, even results constrained by temporal and climatological variants within the region contribute to the overall knowledge of settlement and subsistence strategies during this cultural period.     

Palaeobiology of the Medieval Population of Albano (Rome,Italy): A Combined Morphological and Biomolecular Approach

Recent years have seen increased interest in skeletal populations from the Imperial Roman Age in Italy, but much less is known about diet and standards of living in the subsequent medieval period. To fill this gap, we conducted a morphological analysis of human remains from Albano, an Italian town near Rome, as well as a stable isotope analysis of bone collagen to reconstruct diet. The sample was recovered from a Medieval cemetery (1040–1220 cal. yr. BP) located in the gardens of the historical Palazzo Doria Pamphili in Albano. A minimum number of 40 individuals (31 adults and 9 sub‐adults) were examined using standard methods. Though the general health status of the population was good, signs of cribra orbitalia and diffuse enthesopathies were noted during the morphological examination. Stable carbon and nitrogen isotope analyses of the bone collagen from 24 adult humans and three faunal bones indicate that the diet of the population may be described as predominantly terrestrial and C₃‐plant based although the data for some of the individuals suggest a modest consumption of C₄‐(millet) based or aquatic proteins. No evidence of significant dietary differences between the sexes was found. The comparison of the isotope data from Albano with those from populations recovered in the same region is consistent with a shift from a terrestrial, possibly plant foods‐dominated subsistence in the Early Middle Ages to a diet with a higher contribution from animal proteins, both terrestrial and aquatic, in the Later Middle Ages. Copyright © 2013 John Wiley & Sons, Ltd.     

Carbon and nitrogen stable isotope analysis on the diet of Jomon populations from two coastal regions of Japan

We report on a stable isotope paleodietary reconstruction of Jomon populations in Japan during the Middle to Final Jomon period (ca. 5000–2300 years BP), focusing on dietary differences within and among populations and between regions. Carbon and nitrogen isotope analysis was performed on human and faunal bone collagen from six coastal sites along the Inland Sea in the Sanyo (Ota, Funamoto, and Tsukumo) region and along Mikawa Bay and the Pacific Ocean in the Tokai (Kawaji, Yoshigo, and Inariyama) region. We found that carbon and nitrogen isotope ratios were positively correlated, indicating that the Jomon people consumed a mixed diet of marine (shellfish and marine fish) and terrestrial (C₃ plants and terrestrial mammals) protein. In the Ota samples (n = 25, during the Middle Jomon period, 5000–4000 years BP), sex was one of the main reasons for the intra-population dietary variation. Ota males consumed greater amounts of marine food, while Ota females consumed greater amounts of terrestrial food; these dissimilar diets may have been related to the sexual division of labor. Significant inter-population dietary differences were found, which may have been related to differences in age or site location. Notably, the two coastal regions showed clear isotopic differences. Nitrogen isotope ratios of individuals from the Sanyo region were significantly higher than ratios of individuals from the Tokai region. The individuals in the Sanyo region might have consumed a diet high in aquatic foods, particularly high trophic level marine fish, whereas the individuals in the Tokai region might have consumed a lot of marine shellfish. Another possible reason for the regional isotopic difference might have been different baseline of nitrogen isotope ratios of the marine ecosystems.     

Diverse lifestyles and populations in the Xiaohe culture of the Lop Nur region,Xinjiang, China

The archaeological culture found in Xiaohe Cemetery (1980–1450 BC) is one of the early Bronze Age cultures in Xinjiang, northwestern China. The material assemblages from Xiaohe culture display features with both eastern and western influences. These east-west cultural and dietary interactions may be observed via the diet of the Xiaohe population. This paper examined the stable carbon and nitrogen isotopes of human and animal bones and human hairs from the Xiaohe Cemetery and compared with those of human bones from the Gumugou Cemetery, another Xiaohe culture site. The results indicate that the diets of the peoples from the Xiaohe culture varied significantly over different periods. The unified diets of the earlier periods reflect that an admixed population first settled in the Lop Nur region and primarily engaged in animal husbandry. In the later periods, the transformations in the human diets in this region reflect that new immigrants constantly relocated here and promoted population complexity over time. Moreover, this population occasionally produced small quantities of domesticated wheat and millet. The complex population and diversified economy of the Xiaohe culture were due to the expansion of the coeval cultures in the Eurasian steppe and eastern immigrants. Additionally, the millet cereal was probably mainly used for ritual practices rather than for staple food in the later periods.     

Food for Rome: A stable isotope investigation of diet in the Imperial period (1st–3rd centuries AD)

During the Empire, the population of Rome was composed mostly of lower-class free citizens and slaves. Viewed from historical records, the Roman diet included primarily olives, wine, and wheat, but poor and enslaved Romans may have eaten whatever they were able to find and afford, leading to significant heterogeneity in the Roman diet. Previous carbon and nitrogen isotope analyses of skeletons from Imperial Italy have begun to reveal variation in diet, but little is known about what people ate in the capital city. This study complements previous work by adding new isotope data from human skeletons found in two Imperial-period (1st–3rd centuries AD) cemeteries in Rome. These data suggest that urban and suburban diets differed, most notably in the consumption of the C₄ grain millet. Comparing these new data with all published palaeodietary data from Imperial Italy demonstrates that significant variation existed in the diet of the common people.     

The stable and radio-isotope chemistry of southeastern Utah Basketmaker II burials: dietary analysis using the linear mixing model SISUS,age and sex patterning,geolocation and temporal patterning

The Bayesian linear mixing model SISUS is used to reconstruct reliance on maize and intake of animal protein from the stable carbon (δ¹³C) and nitrogen (δ¹⁵N) isotope values of 149 directly dated Basketmaker II burials. Maize is the primary dietary staple. δ¹³C values are also enriched by intake of yucca and wild C₄ plant foods but these resources are of minor importance in sampled diets. Animal protein intake is low and cottontail rabbits make the greatest contribution to female diets. Adolescent diets are indistinguishable from the diets of adult females and both groups are less reliant on artiodactyls than males. The δ¹³C and δ¹⁸O values of bone hydroxyapatite distinguish nursing infants and oxygen isotope values identify outsider adults relative to those local to the region where their deaths occurred. Most Utah Basketmaker II burials are contemporary with Black Mesa Lolomai phase occupations, postdating the Marsh Pass, AZ, White Dog phase. All burials in both studies were recovered from sheltered rather than open sites and reliance on maize does not increase over the temporal span of the Utah study, covering the two sigma range 415 BC–AD 322.     

Dietary Variability During Bronze Age in Central Italy: First Results

This research aims at delineating the dietary practices in Central Italy during the Bronze Age. The study of food choices is a mean for investigating palaeoenvironmental agricultural and economic activities and social relationships, which have been little explored until now in Italy from this specific perspective. Recent researches have showed that the Middle Bronze Age is a crucial period of dietary changes in Italy. Following these first observations, we studied three Bronze Age sites in Tuscany and Latium: Grotta dello Scoglietto, Grotta Misa and Felcetone. Analyses of stable carbon, nitrogen and sulphur isotopes on 38 human and 22 animal collagen samples were performed. The results show three different dietary patterns. Data from Grotta dello Scoglietto (Early Bronze Age) indicate a high‐protein intake, with a probable consumption of fish. Additionally, sulphur results let us infer the presence of some non‐local people. Individuals from Felcetone (Initial phase of the Middle Bronze Age) show a terrestrial diet dominated by plant proteins, which suggests a low δ¹⁵N food intake, namely legumes, as well as C₄ plant, such as millet. Finally, values from Grotta Misa (Middle Bronze Age) highlight a mixed terrestrial diet and the consumption of millet. Given the variety of the obtained results, we are able to conclude that the transition from the Early to the Middle Bronze Age represents a moment of change, which is reflected by the presence of different dietary patterns. Copyright © 2015 John Wiley & Sons, Ltd.     

Stable Isotope Record of Human and Sheep Enamel Carbonate from the Ancient Middle Euphrates Valley (Syria)

Stable isotope analyses of human tooth enamel have allowed us to reconstruct the isotope composition of dietary carbon, changes in the oxygen isotope composition of drinking water and the possible migration of humans in ancient Terqa and Tell Masaikh (SE Syria). δ¹⁸O_carbonate values of human tooth enamel from the interval comprising the Neo‐Assyrian to the modern Islamic periods (from 900 BC to AD 1949) generally mirror the isotope composition of Euphrates water, which is believed to have been a major drinking water source. Lower δ¹⁸O_carbonate values of human Bronze Age apatite are linked to a different hydrologic system that was present in the Middle Euphrates valley at that time (2650–1700 BC). Higher δ¹⁸O_carbonate values of some individuals in the Neo‐Assyrian (900–700 BC) and Islamic periods (AD 600–1200) may indicate human migration from the interior of the Near East. Low δ¹³C_carbonate values (−11.3 to −12.4‰) of human tooth enamel from the interval comprising the Early Bronze to the Islamic periods (from 2650 BC to AD 1200) indicate C₃ plants as a predominant source of dietary carbon. Changes in human dietary customs in SE Syria (with inferred usage of C₄ plants) occurred in the modern Islamic period only (AD 1850–1949). Oxygen and carbon isotope data of sheep enamel show the usage of water bodies characterised by an enhanced evaporation rate during the Neo‐Assyrian time (900–700 BC) and grazing sheep herds on drier areas during the Islamic and the modern Islamic periods (after AD 600). Copyright © 2015 John Wiley & Sons, Ltd.     

Reconstructing Diet of the Early Qin (ca. 700–400 BC) at Xishan,Gansu Province,China

Here we report the bone collagen carbon and nitrogen isotopic results of humans (n = 33) and animals (n = 58) to reconstruct the dietary practices of an early Qin population dating to the Zhou Dynasty (Late Western–Early Eastern period ca. 700–400 BC ) at the Xishan site in Gansu Province, China. The humans have a very large range of δ¹³C (−23.3‰ to −7.1‰) and δ¹⁵N (4.3‰ to 10.9‰) values which reflects extraordinarily diverse diets and included individuals with predominately C₃ as well as those with exclusive C₄ diets. This wide span of isotopic results produced a subtle linear trend (R² = 0.62) in the human data, which paralleled the animals across the C₃ and C₄ environmental gradient. However, the majority of the individuals had a predominately C₄ diet based on millet with δ¹⁵N results only slightly elevated above the animals, except for the pigs and cattle. This is evidence that many of the animals were likely used for their secondary products, labour or as sacrificial offerings and that pork and beef were the main sources of animal protein for the population. High status individuals had elevated δ¹⁵N values (10.2 ± 0.6‰) compared to medium (8.9 ± 0.3‰) and lower status (8.8 ± 0.8‰) individuals, possibly related to increased animal protein in the diet. Differences related to gender were also found with females having elevated δ¹³C (−11.2 ± 1.9‰) and δ¹⁵N (9.4 ± 0.8‰) values compared to the males (δ¹³C = −14.1 ± 4.2‰; δ¹⁵N = 7.9 ± 1.9‰), but these results necessitate caution given the large number of individuals that could not be sexed. The results of this study support the view that the early Qin people were a more sedentary society focused on millet agriculture and animal husbandry, and that they were influenced by the pre‐existing populations of the central Gansu region. Copyright © 2015 John Wiley & Sons, Ltd.     

A Palaeodietary Study of Stable Isotope Analysis from a High‐status Burial in the Copper Age: The Montelirio Megalithic Structure at Valencina de la Concepción–Castilleja de Guzmán,Spain

This palaeodietary study presents carbon and nitrogen stable isotope data from human and faunal skeletal remains from the Copper Age settlement of Valencina de la Concepción–Castilleja de Guzmán, located in Seville, Spain. Montelirio, the only Valencina–Castilleja human group from which we have obtained reliable palaeodietary results, had a diet based on C₃ terrestrial resources, including both plants and animals. The protein component of the diet consisted mainly of meat, milk and dairy products from livestock as well as C₃ plant protein from cereals and pulses. This study compares data from Montelirio, the Copper Age group from Valencina–Castilleja, with the published data from other Iberian Late Neolithic–Copper Age (LN‐CA) societies. This comparison reveals a homogeneous diet with some exceptions. Overall, the LN‐CA diet in the Iberian Peninsula consisted mainly of animal proteins from meat, milk and dairy products from livestock as well as C₃ plant sources from the characteristic agriculture of the societies of these periods. This study also demonstrates the minor use of aquatic resources from the Neolithic to the Copper Age period in the Iberian Peninsula. Copyright © 2015 John Wiley & Sons, Ltd.     

Early Neolithic diets at Baijia,Wei River valley,China: stable carbon and nitrogen isotope analysis of human and faunal remains

Stable carbon and nitrogen isotope values are presented for faunal and human bone collagen from Baijia, in the Wei River valley region of Shaanxi Province, China. The remains have a calibrated age range of ca. 5709–5389 BC, and correspond with the early Neolithic Laoguantai Period. Stable isotopic results indicate that human diets included millet and probably aquatic foods such as fish and shellfish. Bovid samples are tentatively identified as water buffalo, and have a mean δ¹³C value of −14.6‰, which reflects some millet consumption. Whether bovids were grazing on wild millet, or had diets directly influenced by humans, is not known. The single Sus sample from Baijia had a diet dominated by C3 plants and is thus unlikely to have been a domesticated animal. Overall, the stable isotope results presented here conform to the current concept that the people of the Laoguantai culture were millet farmers, who had subsistence strategies that included hunted wild foods.