Probing dietary change of the Kwädąy Dän Ts'ìnchį individual,an ancient glacier body from British Columbia: II. Deconvoluting whole skin and bone collagen δC values via carbon isotope analysis of individual amino acids

The remains of the Kwäd?y Dän Ts'ìnch? individual, a frozen male human, were recovered from a retreating glacier within the Tatshenshini-Alsek Park in British Columbia in August 1999. In order to provide information on both the geographical origin of this individual and low long he spent in the remote interior region prior to his death, molecular analysis and compound-specific carbon isotope analyses were performed on individual amino acids purified from his skin and bone. Gas chromatographic quantification of constituent amino acids of both tissues revealed a molecular distribution characteristic of collagen, dominated by glycine and to a lesser extent proline, hydroxyproline and alanine. Chiral gas chromatography indicated that protein preservation in both tissues was exceptional. Carbon isotope analysis of a faunal assemblage from an earlier prehistoric site from southern British Columbia provided reference dietary amino acid δ¹³C values for terrestrial (deer and domestic dog) and marine species (salmon and sealion), showing clear separation in all amino acids, particularly glycine which was extremely ¹³C-enriched in the marine animals. The distinction between terrestrial and marine organisms was increased by exploring Δ¹³C_{Glycine-Phenylalanine} values (6.6 ± 0.6‰ and 15.0 ± 2.1‰, respectively), which were higher in the latter by approximately 8‰, mirroring the increased δ¹⁵N_{Bulk collagen} values observed for the marine animals (R² = 0.78; p < 0.001). The Kwäd?y Dän Ts'ìnch? individual's bone had a similarly elevated Δ¹³C_{Glycine-Phenylalanine} value of 15.6 ± 1.0‰, indicating his extreme reliance on marine dietary resources throughout early life. The skin amino acid δ¹³C values were consistently lower than those observed for bone, with a concurrently lower Δ¹³C_{Glycine-Phenylalanine} value of 12.7 ± 0.9‰. The shift between the carbon isotope composition of bone (long-term diet) and skin amino acids (short-term diet) confirmed a sudden divergence away from marine food sources in the last months of life, consistent with his discovery 80 km inland.     

Method-dependent variations in stable isotope results for structural carbonate in bone bioapatite

Stable carbon and oxygen isotope values (δ¹³C, δ¹⁸O) were obtained for structural carbonate in the bioapatite of archaeological bones from Guatemala and Sudan using several common analytical methods. For the Sudan samples, the different methods produced δ¹³C values within ±0.1‰ and δ¹⁸O values within ±0.7‰, on average. The isotopic results for the Guatemala samples were similar in reproducibility to the Sudan samples when obtained using methods that employed lower reaction temperatures and reactions in sealed vessels. However, many Guatemala samples had highly variable and extremely low δ¹⁸O values when reacted at higher temperatures in vessels that remained open to cryogenic traps. The latter arrangement caused reaction products to be removed immediately upon their production. The anomalously low δ¹⁸O values are related to the production of a contaminant gas that causes the m/z 46/44 ratio to be lowered, either by adding to the m/z 44 peak or subtracting from the m/z 46 peak. That said, potential contaminant materials were not detectable in “anomalous” bones using Fourier transform infrared spectroscopy (FTIR), X-ray diffraction, or inductively-coupled plasma atomic emission spectroscopy. However, subtle structural and chemical differences between “normal” and “anomalous” samples were observed, most notably in the FTIR ν₂ CO₃ domain. We suggest that these changes promote volatilization of an oxyphosphorus compound and oxygen isotope fractionation between PO⁻ derived from this compound and CO₂ derived from bone carbonate. Production of the contaminant gas and the related “anomalous” δ¹⁸O values is reversible if the reaction occurs within a sealed vessel for a sufficient period of time, which allows a “back-reaction” to occur.     

Isotopically distinct modern carbonates in abandoned livestock corrals in northern Kenya

We report δ¹⁸O and δ¹³C data from modern carbonate in soils and dung samples from 3 recently abandoned livestock corrals in northern Kenya. Calcium carbonate content is higher within ∼5 cm depth that contains a mixture of dung and surface soils of corrals than in soils below 5 cm depth. We radiocarbon dated carbonates from 0.5 to 40 cm depths in two corrals and one control site. Surface carbonates (0.5 cm) from the two corrals were formed from modern carbon (>1955) when the corrals were active, while all other carbon is >16,000 years (BP) old. Shallow carbonate is also enriched in ¹⁸O (δ¹⁸O up to 3.0‰) and depleted in ¹³C (δ¹³C up to −12.0‰) with respect to carbonate at deeper levels and at two control sites. The δ¹⁸O and δ¹³C of soil carbonates (δ¹⁸O_SC and δ¹³C_SC respectively) in corrals are inversely correlated for depths up to about 15 cm where organic carbon is greater than 0.5%. Below that depth, there is a positive correlation between δ¹⁸O_SC and δ¹³C_SC values, similar to that observed in a control site.     

Stable isotope evidence of human diet at the Nukdo shell midden site,South Korea

Carbon and nitrogen stable isotope analysis was undertaken on bone collagen extracted from archaeological human (n = 48) and animal (n = 45) skeletons from the Nukdo site, Location I C, South Korea. This shell midden and grave site is dated from the late Mumun (550–300 BC) to early Iron Age (300 BC-1 AD) periods. The herbivorous mammals fell within the range of C₃ consumers, with average values of δ¹³C = −21.0 ± 0.5‰ and δ¹⁵N = 3.6 ± 0.5‰ for deer (n = 16) and δ¹³C = −20.6 ± 0.5‰ and δ¹⁵N = 4.5 ± 2.0‰ for wild boar (n = 17). Humans from this site averaged δ¹³C = −18.3 ± 0.4‰ and δ¹⁵N = 11.2 ± 0.7‰ for adults (n = 15) and δ¹³C = −18.7 ± 0.7‰ and δ¹⁵N = 12.5 ± 1.1‰ for juveniles (n = 33). These δ¹³C values indicate that there was no significant input of C₄ plants in the human diets and this may be associated with the spread of rice agriculture in the Mumun period. Human bone collagen δ¹³C and δ¹⁵N values indicate that there was some consumption of marine foods, although the main protein sources were from terrestrial foods. The isotope data demonstrate that the humans at Nukdo had mixed diets that included marine and terrestrial protein, including C₃ plants such as rice. Finally, the isotope results from the juveniles indicate that weaning occurred before the age of 1.5 years in this period.     

Ascetic or affluent? Byzantine diet at the monastic community of St. Stephen’s,Jerusalem from stable carbon and nitrogen isotopes

Stable carbon and nitrogen isotope ratios from bone collagen in skeletons from the Byzantine (5th–7th century AD) monastery of St. Stephen’s in Jerusalem were examined in conjunction with a review of historical sources detailing dietary practices during this period in the Levant. Relatively low δ¹³C ratios (−19.0 ± 0.5‰, 1σ) indicate a diet consisting primarily of C₃ sources and display continuity with textual records describing monastic daily life. Conversely, human δ¹⁵N values (9.6 ± 1.2‰, 1σ) are enriched in ¹⁵N relative to local fauna (7.3 ± 1.1‰, 1σ) and point to the contribution of animal protein to the diet, an unexpected result based on both the rarity and expense of these luxury food items as well as dietary prohibitions associated with an ascetic monastic lifestyle. No sex-based differences in diet were detected for either δ¹³C or δ¹⁵N values, suggesting that men and women consumed isotopically similar foods. As the vast majority of monastic communities in the ancient Near East were located in the desert, the urban setting of St. Stephen’s monastery allows for a unique glimpse into a rarely-explored facet of Byzantine life.     

Human–environment interactions in medieval Poland: a perspective from the analysis of faunal stable isotope ratios

Stable isotope analyses of faunal remains provide valuable information about human–environment interactions in the past, including insights into past animal husbandry and land management strategies. Here, we report stable carbon (δ¹³C) and nitrogen (δ¹⁵N) isotope values of collagen and carbonate from archaeological fauna from Ka?dus, a medieval settlement in North-Central Poland, to better understand human–environment interactions during a period of increasing urbanism and marketization. Wild and domestic animals can be separated on the basis of their isotopic values. The mean δ¹⁵N value for 12 domesticated animals is 7.6 ± 1.2‰ and for 5 wild animals is 4.3 ± 0.5‰ (p = 0.002). The mean collagen δ¹³C value for domesticated animals is −20.6 ± 1.1‰ and for wild animals is −22.0 ± 0.5‰ (p = 0.004). The mean carbonate δ¹³C value for domesticated animals is −13.14 ± 1.3‰ and for wild animals is −14.14 ± 0.9‰ (p = 0.034). The “canopy effect” and anthropogenic effects that alter stable isotope ratios of plants (manuring, swidden agriculture and ploughing) are discussed in relation to these differences. Fish are isotopically variable, which suggests broad-spectrum fishing strategies and/or trade, and increases our awareness of the difficulties in interpreting human paleodiet when freshwater fish were on the menu.     

Stable isotopic analysis of human bones from Jiahu site,Henan, China: implications for the transition to agriculture

We have investigated change in subsistence during the transition to agriculture in the site of Jiahu, Henan Province, China, using stable isotopic analysis of collagen and apatite in human bones. Millet agriculture is well documented at drier high latitudes of the Yellow River Valley, while rice agriculture predominated at wetter lower latitudes of the Yangtze Valley region. The early Neolithic site of Jiahu lies near the boundary between the drier north and wetter south. Archaeobotanical evidence shows that rice was a significant component of diet at Jiahu, but its δ¹³C value is similar to that of other foods, and therefore cannot be conclusively identified by carbon isotope analysis. Foxtail and broomcorn millets are the only C₄ crops known for the Chinese Neolithic. Because of their high δ¹³C values, their consumption can be evaluated by stable carbon isotope analysis of human bone. Collagen reflects mainly the δ¹³C value of dietary protein, and apatite accurately records that of the whole diet. Isotopic analysis of 15 well-preserved samples from three periods shows that collagen δ¹³C values were very low for almost all individuals, suggesting C₃-based foods dominated their diets. However, apatite carbonate δ¹³C values and δ¹³C spacing between collagen and apatite (Δ¹³C_ap-co) indicate that millet may have been a minor component of the diet in this region. Individuals, who consumed the smallest amounts of animal protein, as indicated by low δ¹⁵N, generally had the highest apatite δ¹³C values. Archaeobotanical evidence for millet at Jiahu is needed to support this interpretation.     

Provisioning Inka feasts at Tiwanaku, Bolivia: the geographic origins of camelids in the Pumapunku complex

While political integration can be achieved by many means, here we focus on the use of feasting and statecraft in the Inka Empire of the Andean Late Horizon (c. AD 1400-1532) in South America. In order to examine Inka political integration of the Lake Titicaca Basin of Bolivia, we examine paleomobility and paleodiet through radiogenic strontium and stable oxygen and carbon isotope data in archaeological camelid remains from the site of Tiwanaku. Mean radiogenic strontium isotope values from all archaeological camelid enamel and bone samples is ⁸⁷Sr/⁸⁶Sr = 0.70998 ± 0.00179 (1σ, n = 48), mean stable oxygen isotope values from a sub-set of archaeological camelid enamel and bone samples is δ¹⁸O_{carbonate (VPDB)} = −10.0‰ ± 2.6‰ (1σ, n = 18) and mean stable carbon isotope values from a sub-set of archaeological camelid enamel and bone samples is δ¹³C_{carbonate (VPDB)} = −9.0‰ ± 1.7‰ (1σ, n = 18). While many camelids consumed in these feasting events were likely local to the Lake Titicaca Basin, others came from a variety of different geologic zones, elucidating our understanding of Inka statecraft and the role of feasting in political integration in empires in the past.     

Migration and Viking Dublin: paleomobility and paleodiet through isotopic analyses

During the early medieval period in Ireland, Dublin was established as the largest Viking settlement on the island in the ninth century AD. A previous biodistance study has suggested that the population of the town consisted of a polyethnic amalgam of immigrant and indigenous. In this study, we use biogeochemistry to investigate paleomobility and paleodiet in archeological human remains from the ninth to eleventh century levels at the sites at Fishamble Street II (National Museum of Ireland excavation number E172), Fishamble Street III (E190) and John’s Lane (E173), as well as twelfth-century remains from Wood Quay (E132). Through radiogenic strontium isotope, stable oxygen, carbon, and nitrogen isotope, and elemental concentration analyses, we investigate the origins of the individuals who lived and died in early and late Viking Dublin. Mean archaeological human enamel and bone isotope values from Dublin are ⁸⁷Sr/⁸⁶Sr = 0.70975 ± 0.00139 (2σ, n = 22), δ¹³C_{carbonate(V-PDB)} = −14.8‰ ± 0.8‰ (1σ, n = 12), and δ¹⁸O_{carbonate(V-PDB)} = −7.2‰ ± 1.0‰ (1σ, n = 12). Archaeological human bone samples exhibit mean δ¹³C_{collagen(V-PDB)} = −20.8‰ ± 0.5‰ (1σ, n = 12) and mean δ¹⁵N_{collagen(AIR)} = +10.0‰ ± 1.7‰ (1σ, n = 12). Comparing these data with archaeological faunal data from Dublin and published data from northern Europe, we argue that there are no clear immigrants from other parts of the North Atlantic, although there is one clear outlier in both origins and diet. Overall, the relative homogeneity in both paleomobility and paleodiet may support models of acculturation in Viking Dublin, rather than a high number of first-generation immigrants or continued migration from Scandinavia.     

Infrared and Isotopic Evidence for Diagenesis of Bone Apatite at Dos Pilas, Guatemala: Palaeodietary Implications

The use of stable carbon isotopic analysis of bone apatite to reconstruct prehistoric diets is hindered by the possibility of diagenetic alteration of carbonate during burial. We examine apatite preservation in Classic Period Maya skeletal remains from Dos Pilas, Guatemala, using Fourier transform infrared spectroscopy (FTIR). We use weight % CO₂evolved from apatite, FTIR carbonate/phosphate absorbance ratios, phosphate peak splitting crystallinity indices, fluoride peaks, and stable oxygen isotopic ratios to identify diagenetic change in apatite chemistry. Isotopically light carbon taken up from burial soil is adequately removed from most Dos Pilas bone by treatment with dilute acetic acid, but more severe alteration cannot be reversed by standard preparation methods. Infrared criteria identify recrystallized apatite in a subset of Dos Pilas burials, that is accompanied by isotopic exchange, and that no longer preserves biogenic δ¹³C. These results illustrate that comparatively recent bone may be diagenetically altered and demonstrate a need for systematic evaluation of mineral integrity in all archaeological bone prior to interpreting paleodiets with apatite δ¹³C.     

Reconstructing Life Histories Using Multi‐Tissue Isotope Analysis of Commingled Remains from St Stephen's Monastery in Jerusalem: Limitations and Potential

The examination of isotope ratios from multiple tissues offers new life to interpretations of commingled assemblages where information regarding individual biological history has been lost. Here, life histories from a commingled sample of Byzantine monks were reconstructed using enamel and bone δ¹³C and δ¹⁵N values. The δ¹³C values suggest a diet dominated by C₃ products, while the δ¹⁵N ratios indicate variable contributions of animal protein. After correcting for tissue‐specific enrichment factors, bone δ¹³C values were significantly enriched over enamel; this may be due to an increase in protein consumption, but could also reflect structural differences between tissues or correction factors used to compare these data.     

Chicken and Egg: Testing the Carbon Isotopic Effects of Carnivory and Herbivory

In bone, the spacing between δ¹³C in collagen and bioapatite carbonate is greater in herbivores than carnivores, with implications for understanding animal dietary ecology from surviving hard tissues. Two explanations have been proposed: varying diet composition or differences in physiology between herbivores and carnivores. We measured the isotopic effects of carnivorous and herbivorous diets on a single species, to test the effect of diet composition alone. Protein δ¹³C and δ¹⁵N and carbonate δ¹³C were measured on egg and bone from hens on different diets. Herbivorous hens had a +14.3‰ spacing between egg albumen and shell δ¹³C, compared to +12.4‰ for omnivorous hens, and +11.5‰ for carnivorous hens. The bioapatite–collagen Δ¹³C spacing was measured as +6.2‰ for herbivorous hens, and calculated as +4.3‰ for omnivorous hens, and +3.4‰ for carnivorous hens—similar to observed mammalian herbivore and carnivore bioapatite–collagen Δ¹³C differences. We conclude that a shift in diet composition from herbivory to carnivory in a single species does alter the bioapatite–collagen carbon isotopic spacing. Our data strongly suggest that this results from differences in the Δ¹³C_{bioapatite–diet} spacing, and not that of Δ¹³C_{collagen–diet}.     

Dietary adaptation during the Longshan period in China: stable isotope analyses at Liangchengzhen (southeastern Shandong)

Rice and millet were staple crops at Liangchengzhen, a late Neolithic Longshan site in Shandong, China, but the degree of dietary variation is not known. This study uses stable isotope analysis of human and faunal skeletal remains to quantitatively address the importance of these crops as well as terrestrial domesticates and aquatic resources in the diet at Liangchengzhen. Although no collagen could be extracted from the poorly preserved human bones, the δ¹³C stable isotope results for 2 apatite sample and 16 tooth enamel samples averaged −9.8‰ suggesting that diet was based on foods averaging from −24‰ to −18‰, with millet and millet-fed animals comprising at most approximately 25–30% of the diet. Pig faunal δ¹³C isotope values suggested that during the earlier Longshan period pigs were fed mainly millet with more C₃ foods such as rice included by the later Longshan period. Solid ceramic residues from two guan jar sherds produced δ¹³C values averaging −18‰ and δ¹⁵N values averaging +16‰, suggesting both vessels contained fish. The results of the study indicate that by the Longshan period, people in southeastern Shandong no longer relied as heavily on millet and that the agricultural crop of rice had increased in importance at Liangchengzhen. Unfortunately, without human collagen samples to provide nitrogen isotope results, we cannot estimate the relative contribution of aquatic and terrestrial protein to the diet of people at Liangchengzhen. In general, however, the pattern of a diverse agricultural system on the basis of the macrobotanical remains from Liangchengzhen is supported by the isotopic results.     

Origin of palaeo‐waters in the Ordovician carbonates in Tahe oilfield,Tarim Basin: constraints from fluid inclusions and Sr,C and O isotopes

Petrographic features, isotopes, and trace elements were determined, and fluid inclusions were analyzed on fracture‐filling, karst‐filling and interparticle calcite cement from the Ordovician carbonates in Tahe oilfield, Tarim basin, NW China. The aim was to assess the origin and evolution of palaeo‐waters in the carbonates. The initial water was seawater diluted by meteoric water, as indicated by bright cathodoluminescence (CL) in low‐temperature calcite. The palaeoseawater was further buried to temperatures from 57 to 110°C, nonluminescent calcite precipitated during the Silurian to middle Devonian. Infiltration of meteoric water of late Devonian age into the carbonate rocks was recorded in the first generation of fracture‐ and karst‐filling dull red CL calcite with temperatures from <50°C to 83°C, low salinities (<9.0 wt%), high Mn contents and high ⁸⁶Sr/⁸⁷Sr ratios from 0.7090 to 0.7099. During the early Permian, ⁸⁷Sr‐rich hydrothermal water may have entered the carbonate rocks, from which precipitated a second generation of fracture‐filling and interparticle calcite and barite cements with salinities greater than 22.4 wt%, and temperatures from 120°C to 180°C. The hydrothermal water may have collected isotopically light CO₂ (possibly of TSR‐origin) during upward migration, resulting in hydrothermal calcite and the present‐day oilfield water having δ¹³C values from ?4.3 to ?13.8‰ and showing negative relationships of ⁸⁷Sr/⁸⁶Sr ratios to δ¹³C and δ¹⁸O values. However, higher temperatures (up to 187°C) and much lower salinities (down to 0.5 wt%) measured from some karst‐filling, giant, nonluminescent calcite crystals may suggest that hydrothermal water was deeply recycled, reduced (Fe‐bearing) meteoric water heated in deeper strata, or water generated from TSR during hydrothermal water activity. Mixing of hydrothermal and local basinal water (or diagenetically altered connate water) with meteoric waters of late Permian age and/or later may have resulted in large variations in salinity of the present oilfield waters with the lowest salinity formation waters in the palaeohighs.     

Fisherfolk and farmers: Carbon and nitrogen isotope evidence from Middle Horizon Ancón,Peru

This study investigates human dietary patterns and economic trends at the coastal site of Ancón, Peru during the Andean Middle Horizon (550AD –1000AD ) using stable isotopic data from 32 individuals buried at the site. δ¹³C and δ¹⁵N results from human bone collagen and δ¹³C from human tooth enamel and bone carbonate indicate that inhabitants consumed a mixed diet composed primarily of marine protein and C₄ resources, with only marginal reliance on C₃ foods. Over time, Ancóneros appear to have relied more heavily on C₄ resources, particularly maize, despite the fact that the crop could not have been grown locally. These results are notable given that C₃ rather than C₄ or marine foods dominate the site's archaeological record. These data suggest that Ancón's inhabitants either had access to more fertile land up‐valley where maize could be cultivated successfully or that they engaged in trade relationships with their valley neighbours. A third possibility is that increased maize consumption at Ancón during the Middle Horizon resulted from Wari imperial influence and interregional exchange. Comparisons of δ¹³C values in enamel and bone carbonate from Ancón individuals indicate that δ¹³C_{carb_enamel} values are significantly more positive than δ¹³C_{carb_bone} values. This suggests that the diets of young children were systematically enriched in ¹³C compared to that of adults, perhaps as a result of nursing activity and/or differential dietary practices among various age groups at the site. Copyright © 2009 John Wiley & Sons, Ltd.     

Paleodiet reconstruction of Bronze Age Siberians from the mortuary site of Khuzhir-Nuge XIV,Lake Baikal

Paleodiet reconstruction using stable isotopes of carbon and nitrogen was carried out on individuals from the Bronze Age cemetery, Khuzhir-Nuge XIV on the western shore of Lake Baikal, Russian Federation. The cemetery contained 79 graves with 89 individuals and was in use between approximately 2700 and 2000 cal. B.C. with the exception of one burial, dated to around 4000 B.C. Archaeological and ethnographic evidence indicates that hunting and fishing were the main subsistence activities while gathering was less important. δ¹³C from collagen and carbonate apatite was analysed, along with δ¹⁵N from collagen. Bone mineral preservation was evaluated using Fourier transform infrared spectroscopy. δ¹³C and δ¹⁵N of collagen are positively correlated and reflect varying reliance on terrestrial mammals, fish, and seals from Lake Baikal. Lake Baikal biota exhibit considerable variation in δ¹³C at the base of the food web thus; there is variation in human δ¹³C (−20.1‰ to −16.2‰) despite the fact that there are no C₄ plants in the region. δ¹⁵N results (range 10.3‰–16.5‰) indicate that fish, and possibly seals, made up some of the diet for everyone, but in varying amounts relative to terrestrial herbivores. δ¹³C from carbonate is not correlated with δ¹³C from collagen, a situation that has been found in remains from other coastal sites. A mixed diet from both terrestrial and freshwater ecosystems is the most likely explanation. Analysis of mortuary variables within the cemetery reveals three distinct clusters of graves with variations in burial treatment among the clusters. δ¹⁵N values are significantly different among these clusters, suggesting an association between diet and mortuary customs.     

Alkaline cooking and stable isotope tissue-diet spacing in swine: archaeological implications

In this study we examine the effects of alkaline cooking on carbon and oxygen stable isotopic ratios of mineralized tissues from nine pigs raised on monotonous mixed C3/C4 vegetarian diets. Two sources of collagen (humerus and mandible) and two sources of apatite (humerus and enamel) were analyzed. Within each diet group, humerus and mandible collagens were found to record equivalent δ¹³C and δ¹⁸O ratios; however, enamel apatite was found to be enriched over bone apatite by 2.3‰ in carbon and 1.7‰ in oxygen. Alkaline cooking was found to slightly, but significantly increase the Δ¹³C_{collagen-diet} and Δ¹⁸O_{collagen-diet} of bone collagen. A similar trend towards enrichment was observed in bone and enamel Δ¹³C_apatite-diet and Δ¹⁸O _apatite-diet, but the differences were not significant. Observed isotopic shifts were consistent with increased nutrient utilization of the alkaline-cooked maize as compared to raw maize. In addition, a reexamination of the relationship between diet and tissue carbon isotopic values suggests that species and alimentary type should be considered when interpreting ancient diets.     

Preliminary evidence for medieval Polish diet from carbon and nitrogen stable isotopes

In this pilot study, stable carbon and nitrogen isotopes from bone collagen and apatite of skeletons from the 11th and 12th century cemetery in Giecz, Poland are interpreted. Isotope values from a small number of fish and animal bones from the same archaeological site are also examined. The goal of this research is to provide preliminary evidence of diet for a group of medieval Polish peasants, with particular emphasis on sex-based differences in diet. Results of isotope analyses suggest diet of this early medieval population was omnivorous and terrestrial-based. Fish bones sampled exhibit low δ¹³C ratios, and in half of the cases are significantly enriched in ¹⁵N, indicating they are freshwater species. Human bones do not reflect these signatures, suggesting freshwater fish were not a significant source of dietary protein at Giecz. The ¹³C_coll from some human bones is enriched beyond what might be expected from an exclusively C₃ diet. Associated mammal bones do not exhibit similarly elevated δ¹³C_coll ratios, suggesting enrichment among humans is not due to consumption of animals foddered on C₄ plants. Two possible sources of ¹³C_coll enrichment are marine fish in diet and direct consumption of a C₄ plant, such as millet. The δ¹³C values obtained from bone apatite of a small subset of humans suggest that millet contributes to ¹³C_coll enrichment, although at least three individuals may have also consumed small amounts of marine fish. Sex-based differences in δ¹⁵N ratios indicate that men consumed relatively more animal products (meat or dairy) than did women. There is also a correlation between δ¹³C_coll and δ¹⁵N values in skeletons of men that is absent in women. These carbon and nitrogen isotope data are the first reported for any Polish population and contribute to a more complete picture of dietary adaptation and social organization in medieval Europe.     

Paleodietary analysis of the prehistoric population of the Canary Islands inferred from stable isotopes (carbon,nitrogen and hydrogen) in bone collagen

Nitrogen and carbon isotope compositions were measured in the bone collagen from a total of 86 prehispanic samples of the Canary Islands, and hydrogen in 70, all of them with enough amount of bone collagen, and adequate N and C content. These samples belong to prehistoric population of El Hierro (n = 27), Tenerife (n = 18), and Gran Canaria (n = 41). Isotope compositions were also obtained for prehistoric and modern food resources that were likely consumed by these people. Marked differences were observed among the three islands regarding the three isotopes analyzed: the δ¹⁵N values were highest among the population of Gran Canaria (10.8‰ ± 0.9‰), who also showed the highest δD values (7 ± 8‰). The population of El Hierro showed the highest δ¹³C values (−18.6‰ ± 0.7‰). These data suggest a high consumption of marine products by the population from El Hierro, and also an important consumption of terrestrial meat or marine, piscivore fish, by the population from Gran Canaria, together with domesticated C₃ plants (barley and/or wheat), fruits of Ficus carica and other wild species, and goat products. Additionally, marked differences were observed between men and women, which suggest that women consumed a more vegetal-based diet, a finding which is in agreement with the higher proportion of teeth with carious lesions among women.     

IN VITRO DECOMPOSITION OF BONE COLLAGEN BY SOIL BACTERIA: THE IMPLICATIONS FOR STABLE ISOTOPE ANALYSIS IN ARCHAEOMETRY*

To understand biogenic collagen type I decomposition and to establish how diagenesis may bias archaeometric data, modern mammalian bone was inoculated with a selection of ubiquitous soil bacteria. The presence of exogenous microbial biomass in the inoculated specimens was then checked microscopically prior to collagen extraction. The experimentally degraded bone collagen showed altered amino acid compositions, attributable to the selective breakdown of certain amino acids by the bacteria. While both the bulk collagen extract and the single amino acids exhibited shifts to more negative δ¹³ C-values, enrichment was recorded for general δ¹³ N, and a depletion trend relative to unaltered collagen was observed for individual amino acid δ¹³ N. One explanation for the enrichment of the global δ¹⁵N-values is cleavage of peptide bonds, which leaves ¹⁵ N within the substrate, while the change of ¹³C is mostly due to the altered amino acid composition. On the other hand, possible repolymerization of cleavage products under experimental conditions may also be responsible for the depletion trend of individual amino acid δ¹³C- and δ¹⁵ N-values. This paper discusses the results as a basis for the development of a method for the reconstruction of the isotopic abundance of the original collagen, using the amino acid composition of the degraded product, the contribution of individual amino acids to its global δ-values and of isotope discriminations implied in the microbial decomposition.