Changing Inuit Historicities in West Greenland and Nunavut

Beyond a few stereotypes framed as oppositions between written and oral, history and myth, and so on, one actually knows little about Inuit historicities. This article argues that recent changes in Inuit senses of history do not represent a progress from limited interest in historical questions to some enlightened historical consciousness. Rather, these changes should be seen as paralleling the recent rapid transitions of their societies, world views and identities. Differences between West Greenlandic and Nunavut historicities may be attributed to the fact that today’s visions of the past are the outcome of divergent historical developments within a (post‐)colonial framework.     

Paleo-Eskimo kitchen midden preservation in permafrost under future climate conditions at Qajaa,West Greenland

Remains from Paleo-Eskimo cultures are well-documented, but complete preservation is rare. Two kitchen middens in Greenland are known to hold extremely well-preserved organic artefacts. Here, we assess the fate of the Qajaa site in Western Greenland under future climate conditions based on site characteristics measured in situ and from permafrost cores. Measurements of thermal properties, heat generation, oxygen consumption and CO₂ production show that the kitchen midden can be characterized as peat but produces 4–7 times more heat than natural sediment. An analytical model from permafrost research has been applied to assess future thawing of the midden. Results show that the preservation conditions are controlled by freezing temperatures and a high water/ice content limiting the subsurface oxygen availability. Threats to the future preservation are related to thawing followed by drainage and increasing subsurface oxygen availability and heat generation. The model predicts that the unique 4000-year-old Saqqaq layer below more than 1 m of peat is adequately protected against thawing for the next 70 years.     

Notes on Some Vestiges of Roman Occupation in Dorset

An area of Mid-Anglo-Saxon deposits at Sandtun in West Hythe first studied in 1947–48 by Gordon Ward was re-examined between 1993–98 during assessments made in advance of housing development and in a research excavation. The site was occupied from at least c. 700 until 850–75 with some later reuse. It lay among sand dunes formed on a sand bank near the mouth of a gradually silting inlet. A range of activities was practised by the community there, including fishing, spindlewhorl manufacture and bone-working, in addition to salt-making recorded in a charter of 732. The metalwork was not significantly different from finds on contemporary rural sites. Amongst the bones was a considerable number from fish and birds which were caught locally. The ceramic assemblage included a high proportion of imported continental pottery and it is concluded that the site may have been a landing-place for trading ships. The implications of the site for the interpretation of the development of urbanism in Mid-Anglo-Saxon England and the operation of trade are examined.     

A child's burial in unconsecrated ground in early modern Dorchester,Dorset

Abstract

Re-examination of a child burial found during excavations in advance of the construction of new offices for Dorset County Council in the north-west quarter of Dorchester in 1937 indicates that it is of early modern, rather than of Roman date, as originally believed at the time of excavation. A possible context is explored for the burial of a child in unconsecrated ground in the 17th century.     

Bone mineral content in medieval Greenland Norse

The bone mineral content (BMC) was measured using a special dual-photon scanner in 25 mandibles with normal macroscopic and radiographic bone structure. The mandibles were excavated from two Norse sites in Greenland, which date to the first and last part of the medieval Norse settlement period, respectively. The main purpose of this study was to investigate whether there was a change in BMC levels between the early and the late settlement period. The results showed no difference in male BMC between the early and the late site material. A statistically significant gender difference was found, analogous to most clinical and archaeological BMC studies. The sample did not allow testing for age-related, especially female postmenopausal-related, bone loss. It is known that Eskimos generally have a very low BMC, probably the effect of a high-protein marine diet. The lack of decrease in BMC levels for the Norse could indicate that they did not increase their overall protein intake over the 500-year settlement period. Other studies (both archaeological and anthropological) point to an increased reliance on marine foodstuffs throughout the settlement period. Thus, if the Norse increased their reliance on marine foodstuffs, they probably did not do so to the extent of an almost exclusive marine diet like that of the Eskimo. © 1997 John Wiley & Sons, Ltd.     

Late Iron Age Ballast-Quarries at Hengistbury Head, Dorset

During excavations at Hengistbury Head between 1979 and 1984 certain Late Iron Age features, described as 'quarry hollows' and 'scoops', were discovered along the shoreline. They are the result of gravel extraction, which, it is argued, was carried out in order to supply ballast for ships plying their trade across the English Channel during the first half of the first century BC. Accordingly, these features represent the first on-shore archaeological evidence for the provision of ballast in antiquity.     

A Structural Analysis of The Chantry,Bridport, Dorset

STRUCTURAL ANALYSIS of the Chantry, Bridport before and during its restoration has revealed that it was constructed in the late 13th or early 14th century as a municipal building, probably associated with a harbour. In the later 14th century it was converted into a house for a chantry priest. The building was enlarged at this date by the addition of an attic storey which contains a columbarium.     

The Studland Bay wreck, Dorset, UK: hull analysis

Upon the discovery and protection of a presumed 16th-century wreck off Poole Harbour, one of the largest underwater excavations in England was carried out between 1984 and 1992. In 1997–8 the author examined the archive and recovered objects with the aim of publishing the present report on the hull remains. The paper demonstrates how much can be learned about construction and design from in-situ recording. The similarities and differences between this vessel and other vessels of the so-called Iberian-Atlantic building tradition are analysed, and rigging modifications suggested. The vessel has never been scientifically dated, but a typological date bracket is based on onboard artefacts.     

Kitchen Drama: Performances,patriarchy and power dynamics in a Dorset farmhouse kitchen

The paper explores the power relations that identified a farming family through a particular farmhouse kitchen in Dorset, England. Studying this kitchen space was important, because on one hand it embodied a systemic sense of power, symbolising patrilineal inheritance with its ownership passed through male hands. Memories and voices haunted its space and pieces of inherited family furniture dominated its configuration, resisted change and defined performances. On the other hand, kitchen space exposed the complexity of power relations as household members were simultaneously disciplined by it and affected its substance. An episode of kitchen life illustrates this paper based on participant observation of a farming family in Dorset.

Drama de Cocina: interpretación, patriarca y dinámicos de poder en una cocina granja de Dorset

Este papel explora las relaciones de poder en una familia granja a través de su cocina en Dorset, Inglaterra. Estudiando este espacio cocina era importante porque por una parte personificó un sentido sistemático del poder, simbolizando la herencia patrilineal con la propiedad que traspasa por las manos masculinas. Las memorias y las voces andan por el espacio de la cocina los pedazos de muebles heredados de familia dominaron su configuración, resistieron variación y definieron interpretaciones. Por otra parte, el espacio de la cocina expone la complejidad de relaciones de poder mientras los miembros de la familia fueron disciplinado simultáneamente por él y afectaron su sustancia. Basado en observación participante, este papel utiliza como ilustración un episodio de la vida de la cocina de una familia granja en Dorset, Inglaterra.