Black Cyclope neritea Marine Shell Ornaments in the Upper Palaeolithic and Mesolithic of Franchthi Cave,Greece: Arguments for Intentional Heat Treatment

Abstract

The prehistoric site of Franchthi Cave yielded an exceptionally rich collection of personal ornaments. A reassessment of the Palaeolithic and Mesolithic ornaments from the site led to the hypothesis that a variable fraction of at least one type of personal ornaments, i.e. marine shell beads belonging to the species Cyclope neritea, may have been intentionally heated to change their natural whitish color to black. The limited conditions in which blackening can occur through heating, as well as comparison with the percentage of burnt land snails, animal bones, fish bones, and marine molluscan food remains in the Upper Palaeolithic and Mesolithic sequence, supports a special heat treatment for Cyclope neritea shells at Franchthi Cave.     

Monastic diet in Late Antique Egypt: zooarchaeological finds from Kom el-Nana and Tell el-Amarna,Middle Egypt

Abstract

Contemporary literature suggests that meat and fish were not common fare of monastic communities in Egypt during the Late Antique Period (AD 330 to 642). A sizeable assemblage of fishbone from the Monastery at Kom el-Nana has allowed, in conjunction with other zooarchaeological material, a reappraisal of this assumption. In addition, comparative data from the adjacent Pharaonic site at Tell el-Amarna have highlighted distinct cultural differences in the utilisation of the mammal, bird and especially the fish remains between the sites. The difference in size of the catfish Synodontis schall demonstrates that in contrast to the ancient Egyptians the monks were targeting very small fish, most likely for salting in ceramic vessels.     

Dietary Stress and Animal Resource Use at the Postclassic Maya city,Mayapán (Mexico)

ABSTRACT

Environmental changes resulting in drought and reductions in the availability of animal resources during the Late Classic Maya have been linked with the Maya ‘collapse’. Decreases in availability of dietary staples such as artiodactyls, and particularly white-tailed deer, during the Late Classic period would have placed food stress on populations during later periods. To test this hypothesis, here bone breakage patterns are examined at the Postclassic Maya city, Mayapán, to assess whether artiodactyl bones were being intensively processed for bone fats (marrow and grease). Fragmentation morphology, size and surface markings, along with skeletal part representation and distribution of large mammal bones were recorded for bone assemblages from several houselots. Evidence suggests the Maya were likely utilising bone marrow from artiodactyls but not intensively and they were not extracting bone grease. These results indicate that decreased accessibility to artiodactyls during the Postclassic was not causing high levels of dietary stress for the Maya at Mayapán, which is consistent with recent evidence demonstrating dietary consistency during the Postclassic in northern Yucatan.     

Medieval Britain in 1978

Abstract

ZOOARCHAEOLOGICAL ANALYSIS OF a substantial assemblage of animal bones excavated from Dudley Castle, West Midlands, suggests that a significant change in pig management occurred during the 14th century. A dramatic decrease in the relative abundance of pigs, combined with an increase in the size of post-cranial bones and teeth, and a higher proportion of neonatal individuals, raises the possibility that greater control over breeding and feeding was being exerted in this period through the emergence of enclosed husbandry practices. Carbon and nitrogen stable-isotope analysis of a sample of 41 pig mandibles from two tightly dated phases of occupation supports this interpretation. Between the late 13th century and later 14th century there was a statistically significant decrease in δ¹⁵N, but not in δ¹³C, and pig dietary diversity probably also decreased. This paper discusses several explanations for these patterns, all consistent with a major change in pig management at this time.     

Butchery of horse and dog at Witney Palace,Oxfordshire, and the knackering and feeding of meat to hounds during the post-medieval period

Abstract

Upper levels of deposition associated with Witney manorhouse have yielded dense aggregations of bones which were mainly of horses and dogs. Probably these animals were butchered for their meat and skins. Possibly beginning in the medieval period, the practice reached a peak during the 18th century as occupation of the ruinous large house ceased. Archaeological and historical arguments point to the bones having little connection with normal household consumption of human food and show that horse meat was fed to hunting dogs at kennels kept by wealthy landowners and later to pets of people of various social status.     

Big fish and great auks: Exploitation of birds and fish on the Isle of Portland,Dorset, during the Romano-British period

Abstract

The paper considers the assemblage of bird and fish bones from a Romano-British settlement on the Isle of Portland, on the southern coast of England. Compared with contemporary sites, the assemblage includes an unusually large number of fish bones from a wide range of marine species, including large cod, other Gadidae, several species of seabream, scad and bass. The bird assemblage includes bones of a butchered great auk. This provides the first evidence that this extinct species was nesting off the shores of central southern England and being exploited for food in this period. Other seabirds identified included razorbill, great northern diver and gannet. The species represented are discussed in relation to other Romano-British sites, particularly the Roman town of Dorchester, situated 15 km away. Many of the species have been discovered on only a few contemporary sites and the presence of the seabream in particular indicates that seawater temperatures may have been warmer than until very recently. Possible cultural changes in diet and food procurement in the Roman period are also considered.     

Tracking Fish and Human Response to Earthquakes on the Northwest Coast of Washington State,USA: A Preliminary Study at Tse-whit-zen

Evidence of large earthquakes occurring along the Pacific Northwest Coast is reflected in coastal stratigraphy from Oregon to British Columbia, where there also exists an extensive archaeological record of Native American occupation. Tse-whit-zen, a large Native American village dating between ～2800 yrs BP and the historic era, located on the Olympic Peninsula of Washington State, was excavated with exceptionally fine stratigraphic control allowing for precise comparison of these natural and cultural records. Here we report on the ～10,000 fish remains from one 2 × 2 m excavation block; this assemblage spans the timing of one seismic event, allowing study of changes in relative taxonomic abundance through time that may coincide with earthquakes or other environmental changes. Results indicate a wide variety of fish taxa were used throughout the dated occupation. Comparisons of fish use before and after one earthquake event shows a decline in salmon (Oncorhynchus sp.) and an increase in herring (Clupea pallasii), shifts consistent with earthquake-related habitat loss. This serves as a pilot study for a large-scale collaborative project that is drawing on the range in animal types (invertebrates, mammals, birds, and fishes) to assess human response to gradual and abrupt environmental change at Tse-whit-zen.     

Draught cattle and the South Scandinavian economies of the 4th millennium BC

Abstract

This paper presents an osteomorphological survey of evidence for draught utilisation of cattle in the South Scandinavian TRB culture. The investigations focus on morphological changes in the lower limb bones of domestic cattle from a large number of archaeological sites and from several individual cattle skeletons found in bogs. The osteological results are discussed in the context of other lines of evidence, both archaeological and environmental, and one of the main themes of this discussion is the relationship between the adoption of animal traction and developments in land use. Furthermore, developments in the economic complex of the South Scandinavian TRB culture are compared with certain trends further south in Europe.     

Neolithic cod (Gadus morhua) and herring (Clupea harengus) fisheries in the Baltic Sea,in the light of fine-mesh sieving: a comparative study of subfossil fishbone from the late Stone Age sites at Ajvide,Gotland, Sweden and Jettböle, Åland,Finland

Abstract

During the Late Stone Age, the sites of Ajvide and Jettböle were located on the seashore but in quite different marine environments. Ajvide on Gotland had direct access to the open sea of the central Baltic, while Jettböle in the Åland archipelago was surrounded by islands and skerries in the northern part of the Baltic Sea. Continuous excavations at Ajvide revealed large amounts of Cod (Gadus morhua) while herring (Clupea harengus) was found in small numbers. At Jettböle, as well, cod bones have been observed in large numbers while the skeletal remains of herring were few. In this study, soil samples of fishbone materials from Ajvide and Jettböle were sieved through screens of different mesh-sizes and then osteologically analysed. The finer screens aided the recovery of small herring bones that usually are lost when sieving through a common standard mesh-size of 4 mm. The results of the study confirmed the importance of fine-mesh sieving for the retrieval of the fishbone materials. Additionally, the achieved osteometric data indicated a difference in cod and herring size between the sites. Other factors that form our base for the understanding of Neolithic fishing strategies are: a general knowledge of the behaviour of the retrieved fish species, a reconstruction of the ancient marine environment and the abundance of fish species at each site.     

Late Upper Palaeolithic fishing in the Fucino Basin,central Italy,a detailed analysis of the remains from Grotta di Pozzo

Abstract

Fish remains have been recovered from seven Upper Palaeolithic sites in the Fucino Basin, central Italy. Analyses of fish remains from one of these sites, Grotta di Pozzo, are presented here and discussed in relation to previous research on fish remains from other Fucino Basin sites. It is recognised that in previous studies little consideration has been given to identifying, or confirming accumulation agent(s) for fish remains. Three potential non-human accumulation agents are identified and considered in detail, but these do not explain the element representation patterns for fish remains recovered at Grotta di Pozzo. As such, it is likely that the fish bones from this site do represent the remains of human activity. Given this interpretation, the assemblage characteristics suggest that Grotta di Pozzo represents a site used for exploitation and processing of fish for transportation for later consumption, most likely on a seasonal basis. Further work on the fish from other Fucino Basin sites is needed to reliably rule out non-human deposition and increase understanding of fishing strategies in the Fucino Basin during the late Glacial period.     

Archaeological evidence of fish in the diet of the garrison at the Berry Head Forts,Brixham (Torbay) 1794–1817, with special reference to European hake Merluccius merluccius

Abstract

Post-excavation analysis of animal bones recovered from late 18th-/19th-century military refuse deposits within the Berry Head Forts (Torbay, Devon, UK) has provided evidence for the inclusion of fresh fish in the garrison’s diet. European hake was the principal fish in the food rations of the ordinary soldiers whilst more expensive fish, notably turbot, sole and John Dory, was only eaten in the officers’ messes. Reconstructed lengths of the hake in the archaeological assemblage formed a distribution pattern very different from that plotted from data on modern trawler-caught hake, showing how much post-industrial commercial fishing activity has profoundly altered the age/size structure of modern hake stocks.     

Prehistoric nearshore and littoral fishing in the eastern Tropical Pacific: An ichthyological evaluation

Marine fish bones are abundant components of human food remains at prehistoric sites in the eastern Tropical Pacific. Their quantification and interpretation in terms of human procurement strategies have been hampered by the use of large-meshed sieves and by the obstacles presented to faunal experts by fish taxonomic diversity. Since many important food fish families are speciose, this paper emphasizes the importance of species-level identifications. Making extensive use of Spanish-language articles on fish distribution and ecology, and the commercial and artisanal fisheries literature, it identifies groups of nearshore and littoral fish species that show greater and lesser tolerance for hard substrates (reefs and rocks), estuaries and coastal lagoons, and deeper clearer waters farther offshore. Most of the regional archaeological sites were located near estuarine habitats. The drab-colored fish they attract are generally poorly known. Hence, a particularly detailed analysis is offered of fish behavior within low salinity coastal inlets. Fourteen archaeofaunal fish samples from Costa Rica, Panama, and Ecuador are evaluated in the light of the environmental information generated by the biological and fisheries surveys. It is concluded that most sites have a broadly estuarine orientation and that the input of hard substrates is everywhere <10%. Two sites, Salango, in Ecuador, and Vidor, in Costa Rica, exploited epipelagic fish that swim in large shoals and deep water demersal predators. Sites situated more than 10 km from the coast exploited a wide variety of marine fish. In Parita Bay, Panama, a comparison of fish faunas from Cerro Mangote (6000 B.P.) and Sitio Sierra (1800 B.P.) elicits the hypothesis that regional fishing strategies shifted between these dates from a shore-based, netless strategy to a more complex one that incorporated fine-meshed gill-nets and watercraft.     

Preliminary evidence for medieval Polish diet from carbon and nitrogen stable isotopes

In this pilot study, stable carbon and nitrogen isotopes from bone collagen and apatite of skeletons from the 11th and 12th century cemetery in Giecz, Poland are interpreted. Isotope values from a small number of fish and animal bones from the same archaeological site are also examined. The goal of this research is to provide preliminary evidence of diet for a group of medieval Polish peasants, with particular emphasis on sex-based differences in diet. Results of isotope analyses suggest diet of this early medieval population was omnivorous and terrestrial-based. Fish bones sampled exhibit low δ¹³C ratios, and in half of the cases are significantly enriched in ¹⁵N, indicating they are freshwater species. Human bones do not reflect these signatures, suggesting freshwater fish were not a significant source of dietary protein at Giecz. The ¹³C_coll from some human bones is enriched beyond what might be expected from an exclusively C₃ diet. Associated mammal bones do not exhibit similarly elevated δ¹³C_coll ratios, suggesting enrichment among humans is not due to consumption of animals foddered on C₄ plants. Two possible sources of ¹³C_coll enrichment are marine fish in diet and direct consumption of a C₄ plant, such as millet. The δ¹³C values obtained from bone apatite of a small subset of humans suggest that millet contributes to ¹³C_coll enrichment, although at least three individuals may have also consumed small amounts of marine fish. Sex-based differences in δ¹⁵N ratios indicate that men consumed relatively more animal products (meat or dairy) than did women. There is also a correlation between δ¹³C_coll and δ¹⁵N values in skeletons of men that is absent in women. These carbon and nitrogen isotope data are the first reported for any Polish population and contribute to a more complete picture of dietary adaptation and social organization in medieval Europe.     

Seasonal Variation in Fishing Strategies at Two Iroquoian Village Sites Near Lake Simcoe,Ontario

Abstract

In this paper we present an analysis of fish bones from the Barrie and Dunsmore sites, two pre-contact Iroquoian longhouse villages located between Lake Simcoe, and Georgian Bay of Lake Huron, Ontario. We use a combination of fish biology, habitat and spawning data to interpret when and where different fish species were obtained. After identifying co-occurrences of species in major features at each site, we suggest the existence of three fisheries complexes. There is some overlap in species composition between these complexes. In an attempt to distinguish between them, we also investigate probable technique and time of capture through fish bone size distribution. We use our findings to identify inter- and intra-site differences in fish procurement.     

First archaeozoological evidence for haimation, the ‘invisible’ garum

The fish remains are described that were found at the bottom of an Early Roman ceramic jar from Aila Aqaba, Jordan. The bones, representing the gill apparatuses of at least 33 medium-sized tunas (Auxis; Scombridae) and a single individual of a lizardfish (Trachinocephalus myops; Synodontidae), are believed to correspond to haimation. This highly prized fish sauce, documented previously only from ancient textual evidence, was typically made from the gills and the entrails of tunnids to which salt was added. The sauce was not imported from the Mediterranean or the Black Sea, but made from local Red Sea fish as shown by the zoogeographical distribution of the lizardfish that is considered as stomach content of the tunas. Because the fish bones were found in a locally produced jar and because the calculated volume of the haimation that the bones represent corresponds more or less to the volume of the jar, it is concluded that this high-quality garum was produced in this container at Aila itself.     

Molecular evidence of changing foodways across the Mississippian transition at the George Reeves site (11S650)

ABSTRACT

The George Reeves site (11S650) is a multicomponent village on the bluffs in the central American Bottom, Illinois. The site was occupied from the Late Woodland Rosewood phase through the Mississippian Lohmann phase. Pottery use and dietary variation between the Late Woodland and Emergent Mississippian occupations at the site were explored through stylistic analysis, pottery residue analysis, and compound-specific carbon isotopic analysis of pottery residues. Although more samples should be analyzed, diet and pottery use at George Reeves seems to have been varied, with maize present by cal AD 900–1000, but comprising a relatively small portion of lipid residues in pottery. Residue analysis indicates a C₄ presence in 5 of 16 sampled pots from the early Emergent Mississippian deriving from either maize or from meat from animals consuming maize. Pottery residues were mixed, showing C₃ and C₄ plants as well as meat and fish or shellfish. One residue showed a high incidence of C₄ contribution, most likely from Portulaca oleracea (common purslane), as well as large amounts of fish or shellfish and another C₃ plant. Residue from a ceramic pipestem indicates that maize may have been smoked, probably in the form of maize silk mixed with other nontobacco plants.     

An investigation of the origins of cattle and aurochs deposited in the Early Bronze Age barrows at Gayhurst and Irthlingborough

The Early Bronze Age round barrows at Irthlingborough, Northamptonshire and Gayhurst, Buckinghamshire contained remarkably large quantities of cattle (Bos taurus) remains. At Irthlingborough, at least 185 skulls with smaller numbers of mandibles, shoulder blades and pelves were found together with a small number of skeletal elements from aurochs (Bos primigenius). In contrast, the remains from Gayhurst are dominated by the limb bones from more than 300 animals. This study employed strontium isotope ratio analysis of cattle tooth enamel from 15 cattle and one aurochs to investigate the diversity of the animals' origins at both sites and provide insights into Early Bronze Age funerary practices. Although strontium results show that most of the cattle and the aurochs included in this study were consistent with local origins, one animal from each barrow was born remotely, most likely in western Britain. In addition, a second Gayhurst animal was consistent with origins in a region of chalk rather than the local Jurassic sediments.     

BUTCHERING PATTERNS AND SPATIAL DISTRIBUTION OF FAUNAL ANIMAL REMAINS CONSUMED AT THE LOS MILLARES CHALCOLITHIC SETTLEMENT (SANTA FE DE MONDÚJAR,ALMERÍA,SPAIN)

The archaeological settlement of Los Millares (Santa Fe de Mondújar, Almería) is located in the Mediterranean coastal area of southern Spain. This archaeological site constitutes one of the most important settlements belonging to the Copper Age in the Iberian Peninsula and has given its name to the ‘millariense’ culture. The settlement has been completely excavated, yielding major archaeological faunal remains, with 27,426 bone fragments classified by researchers from Munich University (Germany). In this paper, we apply different statistical methods (mainly χ² analysis) to study the spatial distribution of bones from domestic and wild animals, reconstructing the patterns of appearance within specific functional spaces. These functions can be associated with meat consumption (sites to cut the animals into small pieces, areas where the meat was eaten, garbage sites, etc.) and the production of handmade objects (bone tools, stone tools, etc.). The results show different spatial distributions of faunal remains within the areas of the settlement, according to the animal species and particular parts of the animal skeleton, as well as the age and the sex of individuals. The findings reflect social behaviour that relates the consumption of certain species to a specific sector of population, and such behaviour can be discerned in the animal remains. Moreover, there is evidence regarding economic matters, such as meat production and the exchange of animals, which require further research.     

Estimation of the Original Number of Individuals from Paired Bone Counts Using Estimators of the Krantz Type

Abstract

In 1968, G. S. Krantz proposed a method for estimating the original number of animals deposited at an archaeological site when bone counts have been reduced, whether by attritional processes or by a failure to find all the bones. His formula involved using the number of unmatched left, unmatched right, and matched pairs of a class of paired bone. In this paper we investigate estimators derived using Krantz's assumptions from both theoretical and practical viewpoints and make a number of recommendations; for example, that Krantz's estimators are useful only in relatively large assemblages. The method is applied to fish bones obtained from three sites in New Zealand, and practical difficulties with the procedure are described.