Sermon,preacher and society in the middle ages

Over the past twenty-five years, studies produced on medieval preaching and sermons have grown so considerably that they now constitute a discipline known as sermon studies. The discipline incorporates various methodologies which include exegesis, liturgy, theology, social history, cultural history, literary criticism, textual criticism, and art history. Therefore, this essay can only be a sampling of some of the literature which has recently appeared. The essay is ordered under the headings: ‘sermon’, ‘preacher’, and ‘society’. The section on sermons isolates methodological issues which form the basis of sermon studies. It outlines the criteria scholars have established to use medieval sermons as an historical tool. The second section investigates the diversity of preachers and considers their role as educators. The third section on society considers those studies which have examined sermons as sources which reflect as well as influence moral and intellectual tendencies in the Middle Ages.     

Sermon,preacher and society in the middle ages

Over the past twenty-five years, studies produced on medieval preaching and sermons have grown so considerably that they now constitute a discipline known as sermon studies. The discipline incorporates various methodologies which include exegesis, liturgy, theology, social history, cultural history, literary criticism, textual criticism, and art history. Therefore, this essay can only be a sampling of some of the literature which has recently appeared. The essay is ordered under the headings: ‘sermon’, ‘preacher’, and ‘society’. The section on sermons isolates methodological issues which form the basis of sermon studies. It outlines the criteria scholars have established to use medieval sermons as an historical tool. The second section investigates the diversity of preachers and considers their role as educators. The third section on society considers those studies which have examined sermons as sources which reflect as well as influence moral and intellectual tendencies in the Middle Ages.     

Naming practices among the Irish secular nobility in the high middle ages

The Anglo-Norman ‘invasion’ had a profound impact on the names used by Irish families. New names such as Seán and Uilliam, introduced in the thirteenth, became widespread by the fourteenth century. In a number of cases a link can be established between the first occurrence of an Anglo-Norman name in an Irish family and an Anglo-Norman magnate with the same first name in the same region. This may have been the case for women also. Women's names were possibly more open to change, but in this field in particular more research needs to be done. The societies of both the Irish and the Anglo-Normans were patriarchal and as a consequence the naming pattern of the paternal family was usually followed. There are many similarities between the practices in Ireland and those in the rest of Western Europe, but it seems that Ireland differed in that here the eldest son rarely received the name of his paternal grandfather. Within the upper classes, the high nobility seems to have had a different attitude towards imitating Anglo-Norman names then did the lower nobility.     

Food and the middle ages

The study of food in the middle ages attracted much interest among antiquarians from the eighteenth century on. New perspectives came with the growth of social and economic history. Over the last two decades, re-evaluations of historical sources, along with contributions from other disciplines, especially archaeology, the archaeological sciences, anthropology and sociology, have changed the possibilities for this area of research. The study of cooking, of cuisine and its cultural context, as much as food production and the material conditions of life, is now central to developing our understanding of consumption. This paper explores new possibilities for the study of taste and demotic cuisine, food and virtue, the association of women with food, and the role of food in society and in cultural change.     

The Arctic in the middle ages

The rather sparse and dubious data about Arctic regions known to Antiquity were taken over, mostly via Pliny, by the middle ages and reinforced and expanded in significant ways. This paper, which was delivered as an Inaugural Lecture at the University of Groningen in November 1982, reviews the activities and reports of medieval explorers, colonists and traders in or about the Arctic and considers the handful of medieval writers who display some real knowledge about Arctic regions. The generality of medieval writers on history and geography knew little or nothing. Even so, it is shown that here and there references are made to many of the features which are thought of as typically Arctic in the modern popular consciousness, with the exception of igloos and muskoxen. Commercial connections with the Arctic through Novgorod and Bergen are examined, and some account given of contacts with Iceland and the disappearance of the Norse settlement in Greenland. Polar bears and white falcons in western Europe, both of nearly indisputable Arctic origin, are discussed, attention is drawn to the very inadequate portrayal of the Arctic on medieval maps, and the paper closes with a glance at Olaus Magnus's account of northern peoples published in 1555.     

The Arctic in the middle ages

The rather sparse and dubious data about Arctic regions known to Antiquity were taken over, mostly via Pliny, by the middle ages and reinforced and expanded in significant ways. This paper, which was delivered as an Inaugural Lecture at the University of Groningen in November 1982, reviews the activities and reports of medieval explorers, colonists and traders in or about the Arctic and considers the handful of medieval writers who display some real knowledge about Arctic regions. The generality of medieval writers on history and geography knew little or nothing. Even so, it is shown that here and there references are made to many of the features which are thought of as typically Arctic in the modern popular consciousness, with the exception of igloos and muskoxen. Commercial connections with the Arctic through Novgorod and Bergen are examined, and some account given of contacts with Iceland and the disappearance of the Norse settlement in Greenland. Polar bears and white falcons in western Europe, both of nearly indisputable Arctic origin, are discussed, attention is drawn to the very inadequate portrayal of the Arctic on medieval maps, and the paper closes with a glance at Olaus Magnus's account of northern peoples published in 1555.     

The past in the middle ages

In spite of the great variety of historical writing in the middle ages it has often been maintained that certain attitudes to the past were held in common between 500 and 1500 A.D. A sort of medieval vision of the past has been conjured up which is alleged to have been providential, if not apocalyptic, universalizing, Christocentric and strongly periodized. Medieval ideas about the past, as expressed in a handful of well-known writers, including Bede, Caffaro, Otto of Freising, Matthew Paris and Ranulph Higden, are considered here particularly with reference to the structure of the past, namely how, if at all, it was thought of as divided into periods, and its content. God's role in human history, it is argued, was neglected in practice; it was not the Christian Church which provided the medieval ‘universal’ historian with his main subject matter, but classical Rome; it was Rome, too, which was his inspiration and supplied his models.     

Unmaking ‘the middle ages’

The idea of ‘the middle ages’ developed only gradually, out of the attack on the Augustinian view of history, which had dominated thought for nearly a thousand years. Petrarch and the Italian humanists began this attack, claiming a new, third age had begun with the recent revival of culture and the arts. The religious upheavals of the sixteenth century helped produce the idea of a ‘middle age’ in religion too. The terms used for this period varied, until medium aevum and its equivalents became accepted, in the late seventeenth century. The idea of ‘the middle ages’ reached its fullest expression in the eighteenth century, with Voltaire, and eventually became part of the institutions of academic history. Traditional usage should not continue to be accepted. If historians see no general pattern in history, they must abondon terms like ‘medieval’, which presuppose such a pattern. A new theory of history may emerge in the future, and will no longer describe ‘the middle ages’ by a name which implies a barbaric interlude. This will enable ‘medievalists’ to produce a truer picture of their period.     

A conception of the self in the later middle ages

This paper presents a conception of the nature of the individual self in the late middle ages, involving the stance from which the ‘I’ beholds the world (in this case, one newly more autonomous from the corporate/ecclesiastical world view), and the manner in which the self (‘I’) apprehends itself (in this case, self-apprehension involves sensing that one's essentially public face is ‘being seen’ as standing out from the group by others, as well as knowing oneself via ‘reflections’ from others). A theme of ‘seeing’ the world from a more autonomous standpoint while ‘being seen’ as a more separated psychic entity is discerned, which is in keeping with an emphasis on vision in this age, discerned by other researchers. The paper bases its case partly on examination of the arguments and evidence cited by other researchers who have studied the self or individuality in the later middle ages.     

A conception of the self in the later middle ages

This paper presents a conception of the nature of the individual self in the late middle ages, involving the stance from which the ‘I’ beholds the world (in this case, one newly more autonomous from the corporate/ecclesiastical world view), and the manner in which the self (‘I’) apprehends itself (in this case, self-apprehension involves sensing that one's essentially public face is ‘being seen’ as standing out from the group by others, as well as knowing oneself via ‘reflections’ from others). A theme of ‘seeing’ the world from a more autonomous standpoint while ‘being seen’ as a more separated psychic entity is discerned, which is in keeping with an emphasis on vision in this age, discerned by other researchers. The paper bases its case partly on examination of the arguments and evidence cited by other researchers who have studied the self or individuality in the later middle ages.     

Conversing with the minority: relations among Christian,Jewish, and Muslim women in the high middle ages

This essay introduces a special issue of the Journal of Medieval History on the topic of ‘Conversing with the minority: relations among Christian, Jewish, and Muslim Women in the High Middle Ages’. Despite the fact that both interfaith relations and women's history are now well established subdisciplines within the field of medieval studies, the question of how medieval women themselves established cross-sectarian relations has rarely been explored. Documenting women's history is almost always problematic because of limited source materials, but this essay suggests that much can be learned by looking at areas where Christian, Jewish, and Muslim women shared certain facets of their lives: either by reason of social relations tied to religion and ethnicity (money-lending being a common bond between Jewish and Christian women, slavery between Christian women and Muslims) or by reason of events that connected them due to their shared sex and gender (childbirth, caring for the dead, even cosmetics). By actively looking for ‘spaces’ where women would be found, we can begin to hear the dialogues that passed among women across religious lines.     

Feasts and gifts: sharing food in the middle ages

This essay introduces a special issue of the Journal of Medieval History on feasting and gifts of food from the early middle ages through to the early modern period. It discusses the tensions between hierarchy and community, largesse and luxury in the feast, and the continued importance of communal eating throughout the medieval period.