Wood exploitation and food supply at the border of the Roman Empire: the case of the vicus of Thamusida – Sidi Ali ben Ahmed (Morocco)

This paper presents the results of inter-disciplinary work drawing on archaeobotanical and archaeometric studies to trace the agroforestry landscape and the supply economy at the vicus of Thamusida in north-west Morocco at the border of the Roman Empire. The available data indicate the self-sufficiency of the settlement in both forestry and agricultural products throughout the period investigated from the end of the 1st century BC to the beginning of the 4th century AD. Charcoal data testify to the presence of a Quercus suber forest in the close surroundings of the site and its exploitation for a variety of forestry products such as timber, fuelwood, cork, and probably also leaves and acorns to feed livestock. The overwhelming presence of Q. suber in the archaeological layer investigated clearly indicates that this forest was under human influence prior to Roman occupation and was already partially degraded. Charred seed and fruit remains suggest that the diet of both troops and civilians was mainly based on locally grown products and that all the inhabitants of the site had access to good cereals such as barley, naked wheats and pulses with large seeds such as horse bean and pea; quality fruits, such as olive and grape, were also produced locally for fresh consumption. Organic residue analyses of the contents of ceramic vessels and plastered vats allowed archaeobotanical data to be complemented, thereby shedding light on some of the imports at Thamusida. Despite the remote location of this settlement, imported goods such as oil and wine were transported here in amphorae from different parts of the Empire.     

Palynological and Archaeological Evidence for Ritual Use of Wine in the Kura-Araxes Period at Aradetis Orgora (Georgia,Caucasus)

Pollen and non-pollen palynomorphs from two zoomorphic Kura-Araxes vessels (ca. 3000 b.c.) from Aradetis Orgora suggest they were utilized for the ritual consumption of wine and likely represent the beginning of the enduring tradition of animal-shaped wine-drinking containers in Georgia. This hypothesis is supported by archaeological and geoarchaeological data: they resemble later wine-containing vessels from Georgia and elsewhere and were found in a building whose context is suggestive of a small shrine. Their palynological spectra match those of present-day wine and wine containers of other periods. One of them was intact, with only a small access hole; consequently, its palynological spectrum can be utilized as a standard for determining the presence of wine in other archaeological vessels. Palynological analyses from different contexts of the Aradetis Orgora settlement and its cemetery (Doghlauri) yielded other significant results regarding the practice of viticulture and the cultural relevance of wine during the Kura-Araxes period.     

Vessel Glass from Kaupang: A Contextual and Social Analysis

The article presents ideas about distribution and consumption of vessel glass in the Viking Age arising from a contextual analysis of finds from Kaupang. Considering aspects of spatial distribution and waste handling, it is argued that the sherd assemblage primarily represents vessels used and broken on the site – and not vessels in transit or cullet collected for recycling as previously suggested. The glass vessels should most likely be associated with wine drinking and be related to the use of ceramic pitchers and spouted jars. Tableware of this kind represents a material culture that was not confined to elite consumption but available to merchants and artisans inhabiting production and market places – like Kaupang – with good contacts to Continental wine districts. It is suggested that its use was triggered by adoption of Continental table etiquette rather than any status associations. The concept of commodification is introduced to explain the transformation vessel glass went through in Northern Europe during the 8th and 9th centuries, from an item of luxury gift exchange to an alienable commodity.     

The Rose and the Wine: Dispute as a Literary Device in Classical Persian Literature

As everyone knows, alcoholic drinks, including wine, are forbidden by Islam. Readers of Persian poetry often wonder how is it possible that Persian wine literature is one of the richest in the world and whether the poets and authors ever address the illicitness of the wine in their works. This article examines how one author, Zangī Bukhārī, presents a catalogue of positive and negative qualities of wine in his Gul u mul (“The Rose and the Wine”). Through the genre of debate (munāzara), he shows how a courtly audience may have tried to justify the drinking of wine. The article examines the formal generic characteristics of such debates, showing how the form of the debate is rather appropriate to let forbidden objects or ideas, in this case the wine, speak for themselves thus defending their position in an Islamic society. entertaining in is richness in metaphors and imagery used by the wine and the rose to voice their superiority to each other, but it also addresses a rather controversial topic in an uncontroversial style.     

Wine tourism development in South Africa: a geographical analysis

ABSTRACT

Wine tourism, which is growing and developing on a global scale, is widely considered a driver of economic and social development in rural areas. Limited job opportunities and unemployment are prevalent in most rural areas, particularly in South Africa. In 2015, the South African wine industry generated close to 300,000 direct and indirect employment opportunities. A geographical analysis of the development and current state of wine tourism in the region can assist in the country's efforts to develop a new strategy to enhance and preserve wine tourism in the future. Wine tourism development is analysed from a nodes, network and winescape perspective using the results from a national questionnaire survey. This mostly quantitative approach explains the wine tourism development over more than 40 years from a supply-side perspective including its wine tourism product portfolio and in terms of its physical footprint. Wine tourism development commenced from only three pioneer open cellar doors in 1971, to network formation of 21 wine routes and today boasting well-established wine tourism destinations. The Stellenbosch-Franschhoek-Paarl nexus emerges as South Africa's premier winescape, as being a well-established destination in its mature life cycle phase. Strong evidence of hierarchical differentiation between the wineries of the more established wine tourism regions has emerged. The impact of the wine tourism resorts on the smaller wineries has yet to be determined in the context of the resilience of the whole region. The development of wine tourism is also responsible for the transformation of rural landscapes and especially in the regions that have the most developed wine routes. These regions need higher-level protection (especially the cultural and natural resource bases) in the form of an ‘agricultural reserve’ or the declaration of a ‘national heritage site’.     

新世纪烟台城市形象定位的研究

本文在论述了烟台市拥有优越葡萄种植条件和悠久的栽培历史、中国葡萄酒业驰名商标和庞大的企业群体以及一流葡萄酒庄和中国唯一的葡萄酒文化博物馆等条件的基础上,提出了新世纪烟台市的城市形象定位应是"现代化国际葡萄酒城"。指出确立这一定位不仅对城市发展而且对葡萄酒企业的壮大,特别是对三大产业的拉动作用,从而全面振兴烟台市的经济都将产生巨大的推动作用。最后,围绕发展农业产业化经营,立足于产地化建设;优化整合,依靠群体知名度;发展葡萄酒旅游,提升葡萄酒节的规格,全面塑造葡萄酒城的形象等三个方面,提出了建设"现代化国际葡萄酒城"的具体构想。     

Contribution of numerical modelling of environmental parameters to the conservation of prehistoric cave paintings: the example of Lascaux Cave

Abstract

This study of Lascaux Cave consisted of simulating the evolution of changes in the levels of temperature and humidity both in the air and in the rock. By choosing different models (one-dimensional, three-dimensional, etc.), it was possible to calculate the required variables (temperature, moisture levels, speeds, etc.) at all points inside the cave, to locate zones of high water vapour concentration and to understand the nature of the airflow. The simulations described here provide the first general data on the airflow within the cave and its hygrothermic behaviour. The temperature fields result from natural convection phenomena, which are influenced by the climate outside the cave. From the point of view of air dynamics, we can observe the presence of an overall airflow that starts in the Machine Room (containing the air conditioning system installed in 1958), runs along the ground to the end of each of the branches of the cave, and returns along the cave vault to its starting point. This slow-moving phenomenon suggests the possibility of passive control of the ambient air from the Machine Room. There are localized risk areas where condensation of water vapour can occur, resulting in rapid deterioration of the limestone. Several of these areas are therefore monitored using condensation indicators placed on the cave walls or by visual observation of painted areas. The higher air speeds detected in some areas of the cave result in decay of the prehistoric paintings. The numerical modelling results, confirmed by observations and measurements in situ, should be taken into consideration when managing the conditions within the cave.     

Identifying wine markers in ceramics and plasters using gas chromatography–mass spectrometry. Experimental and archaeological materials

The identification of the organic residues preserved in archaeological materials yields good insights into understanding food production, trade and consumption. Wine is one of the most important beverages produced, traded and consumed in the Mediterranean area. Consequently, it is important to identify its presence in ancient materials. Nevertheless, the identification of wine markers is still an object of discussion. We present here the results obtained from analysing different materials using gas chromatography/mass spectrometry (GC/MS), which allowed for the identification of tartaric acid and other markers of wine. The method was first tested on experimental and traditional materials that have been used until recently to store and/or produce wine and was then used for investigating archaeological materials. The experiments also involved the degradation of wine through cooking, drastic heating and burial for seven years. The results from the analysis of ceramic and plaster materials are discussed.     

National Alcohol in Hungary’s Reform Era: Wine,Spirits, and the Patriotic Imagination

Abstract

Hungarian elites saw wine consumption as a matter of national pride. The glorification of wine, and particularly of the luxury vintage Tokaji, reflected the economic interest and social customs of the Hungarian aristocracy, whose members tended to see themselves as the Hungarian nation. When liberal reformers began rationalizing the wine sector for mass production and export in the early nineteenth century, wine patriotism also became merged with the economic nationalism of Hungary’s Reform Era. Hungarian wine patriotism involved the denigration of alcoholic beverages other than wine, such as beer and spirits, since Hungarian public opinion associated these other alcoholic beverages with non-Magyar minorities in the Kingdom of Hungary, such as Slovaks, Croats, Germans, or Jews. Hungarian wine patriotism thus also illustrates the rise of Magyar chauvinism, anticipating ethnic conflict in the Kingdom of Hungary.     

Do faunal remains reflect socioeconomic status? An ethnoarchaeological study among Central African farmers in the northern Congo Basin

Zooarchaeological analyses often draw inferences on socioeconomic status from the composition of bone assemblages associated with houses and other structures in residential sites. In this paper, we test how well faunal assemblages reflect socioeconomic differences among contemporary farmer households in two rural villages in the Central African Republic. Independent measures of wealth are tallied and ranked for six households in each village, including complete inventories of the types and numbers of material goods and the sizes of residential structures and agricultural fields. These data are compared against the associated food bones collected from household trash middens and activity areas, including skeletal abundances, large mammal body part representation, and taxonomic diversity. In most instances larger and more taxonomically diverse faunal assemblages are associated with houses of means and the faunas do, in fact, reflect differences in socioeconomic status. However, faunal “wealth” may be linked to factors unrelated to social or economic inequalities, notably the presence of active hunters. Our analyses suggest that small animals provide useful and important data in assessing socioeconomic means, and comparative studies of wealth in archaeological contexts should not be based on bones alone.     

Wine and Modernity in the Transylvanian Saxon Imagination (1860–1930)

Abstract

Transylvanian Saxon writings on wine and viniculture provide unusually informative insights as to the small East European community’s responses to the impacts of modernization: loss of corporate privileges, minority status in first Habsburg Hungary and after the First World War, Romania, and increasing integration into a global economy. Transylvanian Saxons imbued wine with symbolic functions beyond its dietary or economic importance; viniculture and wine embodied Saxon aspirations and fears for the future. While ethnographers invoked the traditions embodied in wine to shore up Saxon status within Transylvania, economists extolled viniculture as an industry capable of modernization and a secure financial future for the community. Conversely, Saxon abstinence campaigners identified wine as the root of the Saxons’ decline, and hoped to build a better future through its abolition. Through its symbolic roles, wine and viniculture reveal the potentials and limitations the Transylvanian Saxon community faced in confronting modernization.     

Age heaping patterns in Mosaic data

This paper analyzes the extent and nature of age-misreporting in the Mosaic data, currently one of the largest historical census microdata infrastructures for continental Europe. We use demographic measures known as the age heaping indexes to explore regional, periodic and sex-specific patterns of age misreporting across 115 Mosaic regional datafiles, from Catalonia to Moscow, during Europe's demographic ancien régime and thereafter. The paper's second significant contribution is the comparison of Mosaic-based results to those derived from two other big census data projects—IPUMS and NAPP. Beyond this exploratory data analysis, we also investigate possible sources of variation in age heaping across Mosaic data by examining how it relates to variability in socioeconomic, institutional, and environmental conditions. Overall, our systematic inquiry into quality of age reporting in Mosaic consolidates the project's potentially transformative role in comparative historical family demography and suggests some avenues for future research.     

Seasonality and paleodiet in the Chiribaya polity of southern Peru

In the Andes, the complex Chiribaya polity, or señorío, was composed of economically specialized groups. Previous carbon and nitrogen isotope analyses of archaeological human bone from Chiribaya-affiliated sites have effectively demonstrated socioeconomic specialization and variability in paleodiet among different Chiribaya-affiliated sites. The present study complements earlier paleodietary analyses of Chiribaya populations by supplementing them with carbon and nitrogen isotope analyses of archaeological human hair from the two Chiribaya-affiliated sites of Chiribaya Alta and El Yaral. These new data demonstrate that seasonal variability in the consumption of marine products and C₄ plants such as maize was quite high for some individuals buried at Chiribaya-affiliated sites. In addition to elucidating the complex patterns of Chiribaya seasonality, this study contributes to the growing body of knowledge of archaeological analyses of human hair for paleodiet.     

The Herme-Neutics of Χοιροκομεῖον in Aristophanes’ Lysistrata

The following paper discusses the meaning of the word χοιροκομε?ον and its function in a passage in Aristophanes’ Lysistrata 1073. Although its semantics became obscure as early as the time of Pollux, it almost certainly originally referred to a wicker-work pigpen. The fact that in the Aristophanic passage under discussion the Spartan delegates are said to be wearing it around their thighs suggests that the author meant it to be an obscene joke based on a stereotype according to which, unlike the Athenians, the Spartans were very likely to become sexual objects for other males. Within the reconstruction proposed below they wore χοιροκομε?α in order to protect themselves from penetration. This element, combined with the other aspects of the visual characteristics of the Spartan delegates, namely erect phalli and long beards, made them similar to the herms of Hermes.     

Determinants of temporary labour migration in southern India

We present new data from three village panchayats in northwest Tamil Nadu and investigate the associations between demographic and socioeconomic factors with temporary labour migration from this setting. Individual (n?=?1110) and household (n?=?278) level logistic regression models were used to demonstrate how factors at each of these levels can influence temporary labour migration trajectories. Young males were most likely to temporarily migrate for work from this region. Additionally, large households from historically disadvantaged castes with marginal land and housing were most likely to have at least one migrant member. Households with multiple migrant members appear to use temporary migration to cope with serious deprivation relative to households with only one migrant member. These findings provide a strong case that can be compared to other settings in India and can be used to inform improved policy and targeted development initiatives to support temporary migrant workers and their households.     

Vintages of the Sāqī-nāma: Fermenting and Blending the Cupbearer's Song in the Sixteenth Century

Drawing on a rich tradition of anacreontic poetry and taking inspiration from works by Nizāmī and Hāfiz, the sāqī-nāma or “cupbearer's song” emerged as an independent genre in the early sixteenth century and flourished throughout the Persian literary world for the next 250 years. Looking back on the development of the genre, the early seventeenth-century literary historians ‘Abd al-Nabī Qazvīnī and Awhadī Balyānī give contrasting accounts of its formation, but both agree on the significance of the work of Hakīm Partuvī Shīrāzī (d. 928/1520–21). An examination of his sāqī-nāma, together with two other early representatives of the genre by Sidqī Astarābādī (d. 952/1545) and Sharaf Jahān Qazvīnī (d. 968/1561), shows how closely this new genre was tied to the politics and ideology of the new Safavid state and reveals profound structural similarities to the preeminent panegyric genre of the Islamicate world, the qasīda. But once the basic components of the sāqī-nāmā were distilled and taken up by poets outside this socio-political environment, the genre proved to be as protean as the wine symbolism at its core. Cupbearer songs from the end of the century, particularly those of Muhammad Sūfī Māzandarānī (d. 1035/1625–26) and Sanjar Kāshānī (d. 1021/1612), show how the basic elements of the genre could be reconfigured to serve a variety of more personal interests.     

ON THE AGE AND CONTENT OF JAR‐35—A SEALED AND INTACT STORAGE JAR FOUND ON THE SOUTHERN PLATEAU OF QUMRAN*

An intact and sealed storage jar known as Jar‐35 was found in 2004, south of the Qumran settlement. A previous study identified tartrate in the deposit of the jar, indicating the possible past presence of wine ( Buti et al. 2006 ). However, we cannot confirm this finding. Using liquid and gas chromatography with mass spectrometric detection, no trace of tartaric acid or salts thereof could be detected in our samples. We show that the major component of the deposit is gypsum. No other organic compounds were identified with the methods that we have applied. Both radiocarbon dating of charcoal in the deposit and thermoluminescence dating of the ceramic jar show that it dates to the main period of habitation at Qumran (c. 100 bc to ad 70).     

Mamlakhtiyut,Capitalism and Socialism during the 1950s in Israel

The debate over mamlakhtiyut (Zionist republicanism) in the early years of the State of Israel concerned the centrality of the state in the shaping of Israeli society. This article considers whether and to what extent this debate can be seen as a struggle over the possibilities of a “left-wing mamlakhtiyut,” aimed at an egalitarian politics, society and economy, as opposed to a “mamlakhtiyut,” based on structural stratification in the distribution of real political, social and economic power. It concludes that although in the short and medium term Israeli mamlakhtiyut was egalitarian in its socioeconomic policies, its political and educational policies fostered structural inequality in Israeli society.     

Man And Nature

In an introductory lecture to freshmen of Moscow University's Geography Faculty, the man-nature relationship is analyzed in terms of the interplay of entropic and negentropic processes. Entropy is used in the sense of a leveling trend or degradation, and involves the dissemination of materials and goods. Negentropy refers to accumulation, concentration, enhancing of diversity and contrasts. In the original world of inert nature, entropy was dominant. With the appearance of life on earth, the negentropic process assumed significance as living matter accumulated the sun's energy and concentrated it in the form of fossil fuels, forests, etc. In the present man-altered environment, termed the noosphere (sphere of the mind), both entropic and negentropic trends are apparent. First, man concentrates chemical elements for processing; then, he disseminates them to users or, in the case of waste products, into the air and water. The dissemination of radioactive materials through fallout and waste disposal is the most hazardous form of the entropic process. The pollution danger may be reduced by adding to the present sequence of “concentration—dissemination” an additional element, namely “reconcentration,” meaning the recovery of useful products from wastes.     

CHARACTERIZATION OF THE AMPHORAE,STONE BALLAST AND STOWAGE MATERIALS OF THE SHIPS FROM THE ARCHAEOLOGICAL SITE OF PISA–SAN ROSSORE,ITALY: INFERENCES ON THEIR PROVENANCE AND POSSIBLE TRADING ROUTES*

In December 1998, during excavation for the construction of a new building near San Rossore railway station in Pisa, the remains of ancient ships were discovered. These findings have been dated (radiocarbon) to between the end of the 10th century bc and the fifth century ad ( Belluomini et al. 2002 ). Several transport amphorae belonging to the Hellenistic ship, samples of rocks (stone ballast) belonging to ships B, D and the Hellenistic ship, and stowage materials belonging only to ship B have been analysed. The mineralogical and petrographic data of the investigated samples provided information on the possible provenance of the raw materials utilized in the manufacture of the ceramic amphorae, as well as on the provenance of the rock materials found in the ships as ballast and stowage. The compositional data (obtained through XRD, XRF, OM and EPMA) and their statistical analyses suggest that the provenance of the Dressel amphorae belonging to the Hellenistic ship was the Middle Tyrrhenian coast of Italy, and more precisely the area between Tarquinia and Naples, according to the numerous kilns and wine production sites found in this area. The provenance of the volcanic rocks was from southern Tuscany, northern Latium and possibly the Pontine Islands, whereas the intrusive rock possibly comes from the Calabrian–Tyrrhenian coast and/or the Peloritani area. The impure limestones and the dolostone come from southern Tuscany and the Latium coast; the semi‐metamorphic rocks could come from the coast of southern Tuscany, the Tuscan Archipelago or possibly also from the Ligurian coast; only the sample of mylonitized granitoid possibly comes from either the Calabria–Peloritani arc or the Tuscan Archipelago. The stowage materials, consisting of lapilli and scoria of a pyroclastic nature, are sourced from the Neapolitan area. These data might shed some light on the centres of production of the amphorae and of the trading routes followed by the ships, according to the ports of call.