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1.
Sulphur isotopes in archaeological bone collagen are not routinely analysed in palaeodietary studies. Here we investigate the potential contribution that sulphur isotope analysis can provide toward the study of ancient human diet and economy, with particular emphasis on the distinction between freshwater and terrestrial consumers. For material from the Late Bronze Age site of Chicha in the south-western Eurasian forest-steppe, sulphur isotopes effectively separate freshwater and terrestrial animal food resources. The sulphur isotope data coupled with nitrogen isotope values from Chicha reflect a dietary reliance upon freshwater animal protein (fish) for the Late Bronze Age inhabitants. In contrast, sulphur isotope values for freshwater and terrestrial potential food species from the Eneolithic site of Bil'shivtsi in western Ukraine were indistinguishable, demonstrating that δ34S values cannot always be relied upon to identify freshwater and terrestrial consumers. The data from this study support the adoption of δ34S analysis as a standard component of palaeodietary studies; apart from its potential to distinguish freshwater from terrestrial consumers, it can provide supplementary dietary information not evident from the carbon and nitrogen isotope data. In addition, certain indices are considered that may be used to assess the validity of sulphur isotope data, as currently exist for carbon and nitrogen. According to the analysis of modern collagen samples, N:S appears to be a broad indicator of collagen sulphur isotope quality. However, more work needs to be done to establish an effective means by which highly-altered sulphur isotope values can be identified and thereby removed from consideration.  相似文献   

2.
Diachronic changes of dietary human habits between the Neolithic and the Bronze Age are mainly identified through archaeological artefacts and archaeozoological and archaeobotanical studies. This paper aims to demonstrate the importance of a multi-disciplinary approach for palaeodietary studies and to identify the food changes between Neolithic and Bronze Age human groups in northern France. These changes are probably linked to the introduction of new crops, such as millet, and the use of stable isotope analysis on bones and teeth proves to be an effective method for assessing the role of this specific cereal in the diet and the economy. Stable isotope analyses were performed on bone and tooth collagen and apatite from eight humans and five domestic animals from a Late Bronze Age site (LBA; Barbuise; 15th–13th c. BC; Aube). The studied corpus is compared with isotopic data from human and animal bones from a nearby Neolithic site (Gurgy; 5th mill. BC; Yonne) and regional Neolithic to Iron sites located in northern France. Moreover, Barbuise data are supplemented by information from an important archaeobotanical study carried out on 21 LBA and Early Iron Age sites in the region. Neolithic and LBA human collagen isotopic ratios (δ13C, δ15N) differ statistically, as do those of some animals. Carbon isotopic ratios of human apatite corroborate collagen results indicating the consumption of 13C enriched food by LBA humans and animals compared to Neolithic samples. The high number of occurrences of plant remains in the Bronze Age settlements near the site points to the consumption of C4 plants, such as millet, and would account for these results.  相似文献   

3.
Recent years have seen increased interest in skeletal populations from the Imperial Roman Age in Italy, but much less is known about diet and standards of living in the subsequent medieval period. To fill this gap, we conducted a morphological analysis of human remains from Albano, an Italian town near Rome, as well as a stable isotope analysis of bone collagen to reconstruct diet. The sample was recovered from a Medieval cemetery (1040–1220 cal. yr. BP) located in the gardens of the historical Palazzo Doria Pamphili in Albano. A minimum number of 40 individuals (31 adults and 9 sub‐adults) were examined using standard methods. Though the general health status of the population was good, signs of cribra orbitalia and diffuse enthesopathies were noted during the morphological examination. Stable carbon and nitrogen isotope analyses of the bone collagen from 24 adult humans and three faunal bones indicate that the diet of the population may be described as predominantly terrestrial and C3‐plant based although the data for some of the individuals suggest a modest consumption of C4‐(millet) based or aquatic proteins. No evidence of significant dietary differences between the sexes was found. The comparison of the isotope data from Albano with those from populations recovered in the same region is consistent with a shift from a terrestrial, possibly plant foods‐dominated subsistence in the Early Middle Ages to a diet with a higher contribution from animal proteins, both terrestrial and aquatic, in the Later Middle Ages. Copyright © 2013 John Wiley & Sons, Ltd.  相似文献   

4.
We report the results of stable carbon and nitrogen isotope analysis of 354 human and faunal samples from five archaeological cultures of the Minusinsk Basin, Southern Siberia – Afanasyevo, Okunevo, Andronovo, Karasuk and Tagar (ca. 2700–1 BC) – a key location in Eurasia due to its position on a northern corridor linking China and central Eurasia. The results indicate that the diet of Eneolithic to Middle Bronze Age (Afanasyevo to Andronovo) populations was primarily C3-based, with C4 plants only becoming an important component of the diet in the Late Bronze Age Karasuk and Early Iron Age Tagar cultures. Freshwater fish seems to have been an important constituent of the diets in all groups. The findings constitute the earliest concrete evidence for the substantial use of millet in the eastern Eurasian steppe. We propose that it was probably introduced from Northwestern China during the Karasuk culture at the start of the Late Bronze Age, ca. 1500 BC. We conclude with a discussion of the implications for the nature of pastoralist economies on the steppes.  相似文献   

5.
This paper addresses the question of human palaeodietary adaptation in the Eneolithic and Early Bronze Age periods of the North Caucasus (South Russia) using stable isotope analysis. One of the key questions is the presence of fish in the diet. AMS radiocarbon dating of archaeological bone collagen has also been carried out to investigate potential radiocarbon reservoir effects in human skeletal material as a result of an aquatic diet. A fish component has previously been suggested in the diet of Iron Age and Bronze Age humans across Eurasia by isotopic research and radiocarbon dating of contemporaneous human and animal bones. In the North Caucasus however, isotopic data is scant. This study presents a new set of stable isotopic data from several Early Bronze Age sites, mainly belonging to the Maikop culture of the North Caucasus. The results show that the diversity in climate and environment across the northern Caucasus may be a causal factor for the patterns observed in the stable isotope values of terrestrial herbivores. This affects the isotopic values of the humans consuming them. The differences in δ15N and δ13C ranges of both humans and fauna were found to correlate strongly with geography and climate; the most enriched isotopic values are found in the dry steppe areas to the north. Overall, a relatively high enrichment in δ15N values of humans compared to local terrestrial herbivores and carnivores was observed. This indicates that aquatic resources were probably part of the Bronze Age diet in the region although the extent of this needs further investigation. The dramatic effect of environmental factors on isotopic values in the Early Bronze Age of the North Caucasus illustrates how confident conclusions cannot be drawn on the basis of a small number of samples from widely differing regions and time periods. Radiocarbon dating can provide a useful tool for identifying dietary derived reservoir ages in humans, potentially caused by a fish diet. With two possible exceptions, the nine human–animal bone pair dated as part of this study showed no consistent indication for a consistent reservoir effect.  相似文献   

6.
Several human groups (from the Neolithic to the Bronze Age) have been analysed in France during the past decade (mainly for C and N stable isotope) as part of research programmes focusing on prehistoric dietary variability. The environment, cultural/social choices or even biological characteristics are among the parameters influencing food acquisition and consumption. This short report presents the first diachronic isotopic results on the palaeodiet in northeastern France. Because of the exceptional archaeological characteristics (human deposits in various positions in pits) of the bone collection from the site of Gougenheim and the surrounding areas (Late Neolithic‐Iron Age, Alsace, France), this assemblage provides a new isotopic dataset to study diet and the potential relationship with social elements or other factors involved in food choices. In order to obtain individual palaeodietary information, carbon and nitrogen stable isotope analyses were performed on 23 adults and 20 immature human bone collagen samples as well as on 25 animal remains. Data were then combined with zooarchaeological and anthropological/archaeological results to reconstruct part of the dietary pattern (i.e. protein consumed) and to detect possible links between the deposit and individual or group social status, defined here by specific mortuary practices. For the Late Neolithic period, isotopic values show, among other things, a wide δ13C range within the female human group, which is statistically lower than the male one. Women probably consumed more diversified food sources, suggesting increased residential mobility. Although body deposits point to the presence of two distinct subgroups, no relationship with animal protein intake was identified. Moreover, the comparison with Iron Age individuals brought to light different dietary patterns between the two periods, indicating that stable isotope values were affected throughout time either by increased millet/legume consumption or environmental/anthropic changes. Copyright © 2014 John Wiley & Sons, Ltd.  相似文献   

7.
This research examines the diet and subsistence strategies during the Early Bronze Age III (EB III) or/and the beginning of the Early Bronze Age IV (EB IV) and the Middle Bronze Age I–II (MB I–II) periods of Tell al-Husn, northern Jordan. Stable isotope analyses of carbon (δ13C) and nitrogen (δ15N) were carried out on human teeth of known ages. Faunal samples were radiocarbon dated, while their carbon (δ13C) and nitrogen (δ15N) stable isotopes were analyzed for comparative purposes. The results revealed that the diet of the individuals of the MB I is richer in terrestrial animal protein than the individuals of the EB III and/or early EB IV and MB II, a probable indicator for more agricultural activities toward the end of the MB and the LB and during the EB III and/or early EB IV. The results suggested that the individuals of tomb 2 are probably of higher social status or were subjected to different environmental conditions compared to the individuals of chamber 3 of tomb 1. In addition, the results suggested a higher social status for an individual buried contemporaneously with other individuals in chamber 3 of tomb 1.  相似文献   

8.
Archaebotanical evidence for Panicum miliaceum is reviewed for prehistoric Greece including published and unpublished recent finds, providing a basis for exploring the context of the appearance of millet in Greece, the timing of its introduction and cultivation, and its significance in terms of contacts, movement of people, and cultural identity as expressed through culinary practice and food consumption. To this end, the archaeobotanical record is examined together with human isotopic, archaeozoological, and artefactual evidence. Millet is introduced to the northern part of Greece sometime during the end of the 3rd millennium bc and established as a widely used crop during the Late Bronze Age. Isotopic evidence suggests that millet consumption during the Late Bronze Age was not widespread but confined to certain regions, settlements, or individuals. Millet is suggested to reach Greece from the north after its spread westwards from China through Central Asia and the steppes of Eurasia. The timing of the introduction of millet and the horse in northern Greece coincide; the possibility therefore that they are both introduced through contacts with horse breeding cultures cultivating millet in the north and/or northeast is raised. Intensified contact networks during the Bronze Age, linking prehistoric northern Greece to central Europe and the Pontic Steppes, would have opened the way to the introduction of millet, overland via river valleys leading to the Danube, or via maritime routes, linking the Black Sea to the north Aegean. Alternatively, millet could have been introduced by millet-consuming populations, moving southwards from the Eurasian steppes.  相似文献   

9.
Investigations of the oldest prehistoric settlement in the western Austrian county of the Vorarlberg reveal a deeper insight into the colonization of the Alps. The human presence is recorded from the Late Neolithic (c. 3000 cal. bc ) onwards, reflecting farming and possible mining activities. Three distinct settlement phases are recognized palynologically: (1) in the Early and Middle Bronze Ages (c. 1700 cal. bc ), (2) during the Iron Age (c. 500 cal. bc ) and (3) at the beginning of the medieval era (c. cal. ad 800). In addition plant macrofossil analyses of soil samples from the archaeological excavation of the Bronze Age settlement of Friaga indicate a complex subsistence strategy of the Middle Bronze Age settlers, whereby cereals and pulses reveal a balanced diet.  相似文献   

10.
Seventy-five teeth from the Bronze Age cemetery of Ya'amoun were sampled for carbon isotope analysis. The sampled teeth represented the transitional period of the Middle/Late Bronze Age. The results showed that the components of the diet that are reflected in the carbon isotope data remained the same during this period with an average δ13C of about −11.87‰. This value reflects more C3 plant consumption.  相似文献   

11.
This study presents the results of a carbon and nitrogen stable isotope analysis of 39 human bone and 8 animal samples from Middle Bronze Age (or Middle Helladic, MH, ca. 2100–1700 BC) Lerna, Greece. The isotopic data indicate that the humans had a C3 terrestrial diet while certain individuals appear to have significant amounts of animal protein in their diet. With regard to weaning age, the isotopic values and the estimated age of early enamel disruptions suggest that solid foods were starting to be used as a substitute for breast milk at or before the ages of 2.5 and 3 years old.  相似文献   

12.
Abstract

This paper presents archaeobotanical studies from the Danish regions of Thy, northern Schleswig and Djursland. The data are discussed in the light of developments in the landscape and in house architecture; comparisons are made with the contemporary situation in southern Sweden. Pollen analysis reveals that Thy was more or less treeless by the end of the Neolithic, whereas Djursland maintained its forests for a further 1500 years; the situation in northern Schleswig lies somewhere in between. Developments in house architecture are very similar in the three areas. The shift from two-aisled to three-aisled houses occurred in period I/II of the Bronze Age and phosphate analyses suggest that the earliest Danish byre dates from the beginning of period II.

Crop plant assemblages are dominated by naked barley and emmer and remain remarkably stable from the Single Grave Culture to the Late Bronze Age in Thy, from the Middle Neolithic to the middle of the Bronze Age in northern Schleswig, and from the Late Neolithic to the Late Bronze Age on Djursland. Other crops come and go – einkorn, bread wheat, spelt, millet, flax, oats and gold of pleasure. Hulled barley is largely conspicuous by its absence. Well-developed arable weed floras appear first in the Early Bronze Age – arable weeds are very scarce at Neolithic sites. There is evidence of improvement of arable soils using fen peat and household refuse and manure. The situation appears somewhat more complex in Denmark than that described for Sweden. The most striking difference is seen in the behaviour of hulled barley, which becomes massively dominant in Sweden in the course of the Bronze Age, whereas its role in Denmark is much more modest.  相似文献   

13.
We report thin section petrographic and geochemical analysis of a total of 20 Middle Bronze, Late Bronze/Early Iron Age ceramics excavated from Didi Gora and Udabno I located in the Eastern part of the Republic of Georgia and 31 clay samples from eight different regions in the surrounding areas of the sites. The major and trace element compositions of the ceramics and clays were determined using a wavelength dispersive X-ray fluorescence technique. The results indicate that the ceramics were manufactured from local clays in Eastern Georgia, mainly from two local clays without any preference of one of the sources during the Middle Bronze, Late Bronze/Early Iron Age.  相似文献   

14.
Abstract

From excavations of Bronze Age Levantine sites only rarely has there been archaeobotanical evidence of a specific dietary event which may be seen to reflect the daily life of the people against the background of their farming economy. Even more rare is one that may be examined scientifically for evidence of dried or preserved foodstuffs. An Early Bronze Age archaeobotanical assemblage at Tell es-Sa'idryeh in the Jordan valley has provided an opportunity for such an investigation on food remains burnt by the sudden conflagration of the room in which they were found. Scanning electron microscopic examination and experimental replication of the charred remains have provided new and vital information regarding the role of pickled and stored plant foods within the diet at the site during the period. The results have also contributed towards a revised interpretation of the room containing the plant remains as well as a wider understanding of agricultural practices at the site.  相似文献   

15.
The Delice Valley in north-central Anatolia is one of the regions where Hatti societies lived during the Early Bronze Age. This region has rarely been explored in terms of its geology, geomorphology, and human-environment interactions throughout the Bronze Age. The focus of the Delice Valley Survey is to build a holistic approach to assess complex socio-ecological dynamics in the region from the perspective of the longue durée. This paper examines the paleoclimatic conditions, the settlement systems, the production capacity of agropastoral systems, and the changes in the political economy in the Delice Valley during the Early Bronze Age and the Iron Age. The results of the first season of fieldwork suggest that the Delice Valley was settled intensively only during certain periods. Although paleoclimatically suitable for denser settlement, the area showed significantly lighter settlement patterns during the Middle and Late Bronze ages.  相似文献   

16.
17.
Summary.   The Early to Middle Bronze Age transition period has often been interpreted as involving a move to 'rational' food-producing societies. More recently, models have been advanced which have highlighted the presence of ritualized practices within Middle Bronze Age society. However, many of these interpretations have largely been based upon evidence from excavated settlements in central southern England. This paper examines the need to consider the transition period at a more localized level and presents the evidence from south-west England.  相似文献   

18.
The excavations of R. Amiran and A. Eitan at the site of Tel Nagila are best known for the Middle Bronze Age remains exposed at the site. Yet Early Bronze remains were sporadically excavated in restricted locations where the excavators deepened their investigations below Middle Bronze strata. As such, a study of the albeit limited EB remains furnishes us with an opportunity to provide a more complete settlement history of the site, as well as a limited view of ceramic tradition that was common at the site. The following paper will present the stratigraphic and ceramic information available, and suggests a rather early date within Early Bronze III of the remains, as well as evidence for Early Bronze Age I occupation of the site.  相似文献   

19.
Based on ceramic assemblages from the Yamnaya (Pit Grave) culture burials, the technology of pottery manufacture practiced by the Early Bronze Age people of the Middle Volga–Southern Ural region is described. The analysis follows the methodology developed by A.A. Bobrinsky. The results are used for reconstructing the origin and evolution of the Pit Grave culture. The role of ceramics in Early Bronze Age funerary ritualism is discussed.  相似文献   

20.
The production of amber ornaments occurred in Italy during the Eneolithic (E)–Early Bronze Age (EBA), although very few beads from the Italian peninsula have been found and analysed. The number of data available for provenience study of Bronze Age ambers is larger, but still a precise picture of when and to what extent the local sources of amber were exploited is lacking. In the present work, 22 amber finds from six Sicilian sites have been studied and analysed by infrared spectroscopy, in particular with DRIFT (diffuse reflectance infrared Fourier transformed) analyses. The amber samples are dated between the Eneolithic and the Final Bronze Age–Early Iron Age and are from the collections of the P. Orsi Museum, in Syracuse (Sicily). The data show that only simetite was used in South Italy in the Late Eneolithic (LE)–EBA. In the Bronze Age, the exploitation of simetite shows different intensity in different chronological phases. The results are discussed in comparison with the information available for coeval European ambers.  相似文献   

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